This gingerbread oatmeal is made on the stove-top using steel oats, gingerbread spices and molasses for a true gingerbread taste!

This simple persimmon jam uses no additional sugar! An easy, winter treat perfect for spreading on toast and no canning necessary.

This easy Instant Pot venison roast is cooked with potatoes, carrots, onions and mushrooms for a deliciously comforting winter meal.

This turkey sweet potato skillet is a healthy way to repurpose leftover turkey with sweet potatoes, black beans and a Mexican flare.

Romanesco is a fun cruciferous vegetable closely related to broccoli and cauliflower. Enjoy it simply roasted with turmeric tahini sauce.

White acorn squash halves are baked with maple syrup, butter and sugar for a deliciously easy fall inspired side dish.

Try this easy oven roasted butterflied leg of lamb recipe with cranberry goat cheese stuffing for a simple yet elegant holiday meal.

This easy side dish of oven roasted potatoes and asparagus is made all on one baking sheet with garlic balsamic seasoning.

Delicious twice baked spaghetti squash is filled with spinach, artichokes, tomatoes and cheese. Enjoy as a side dish or meatless main course!

This easy sheet pan dinner includes maple mustard chicken breasts along with Brussels sprouts, delicata squash and cranberries.