Crispy Baked Marinated Tempeh
Use this easy tempeh marinade to make super flavorful and crispy oven baked tempeh as a delicious protein packed plant-based meal.
My main goal when starting Running to the Kitchen was to make healthy, wholesome food approachable and fun! Nutritious meals don’t have to be boring and quality ingredients go a long way when putting together a meal. This collection of main dish recipes has you and your family covered for lunch and dinner.
Whether you’re in the mood for chicken, beef, turkey or seafood there are plenty of entrees to choose from.
Some of these main dish recipes can be made in as little as 15 minutes like this buffalo turkey cauliflower skillet while others are perfect for simmering on the stove for a few hours when you have the extra time on weekends like these apple cider braised lamb shanks.
There are sheet pan meals like this maple mustard chicken and one pot wonders like turkey skillet mac and cheese for those who don’t want to make a mess in the kitchen too.
Don’t forget about dessert afterwards and definitely check out the full recipe index to see the full list of main dishes and find one you love!
Use this easy tempeh marinade to make super flavorful and crispy oven baked tempeh as a delicious protein packed plant-based meal.
These loaded BBQ brisket baked potatoes are stuffed to the brim and beyond delicious. The perfect way to use up leftover beef brisket!
This air fryer tofu recipe is extra crispy and full of flavor using just a handful of ingredients. The best EASY way to enjoy tofu!
This duck breast recipe comes together so easily with just a few simple ingredients by pan-searing on the stove top and serving with a delicious cranberry maple sauce.
This easy Instant Pot venison roast is cooked with potatoes, carrots, onions and mushrooms for a deliciously comforting winter meal.
This turkey sweet potato skillet is a healthy way to repurpose leftover turkey with sweet potatoes, black beans and a Mexican flare.
Try this easy oven roasted butterflied leg of lamb recipe with cranberry goat cheese stuffing for a simple yet elegant holiday meal.
Delicious twice baked spaghetti squash is filled with spinach, artichokes, tomatoes and cheese. Enjoy as a side dish or meatless main course!
This easy sheet pan dinner includes maple mustard chicken breasts along with Brussels sprouts, delicata squash and cranberries.
This vegan mushroom risotto with peas is insanely creamy and decadent without any dairy! Rich and comforting with lots of umami flavors.