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Running to the Kitchen®
seafood
Sheet Pan Turmeric Salmon with Cherry Sauce
Apple Cheddar Tuna Patties
Bucatini Pasta with Garlic Shrimp
Greek Shrimp Skillet
Smoked Salmon BLT with Avocado
Tart Cherry Glazed Ahi Tuna Kabobs over Spiralized Winter Salad
Brown Butter Shrimp with Parmesan Basil Corn Orzo
Seared Salmon with Tomato Corn Salsa
Bay Scallop Baby Kale Corn Salad with Savory Tart Cherry Granola
Dijon Dill Salmon Salad
Shrimp Caesar Salad Stuffed Sweet Potatoes
Chorizo Chili Mussels
Blackened Shrimp Tacos with Grilled Corn Cherry Salsa
Grilled Scallops with Tomatillo Plum Salsa
Lobster Mango Avocado Salad
Tuna Sushi Bowl with Avocado Wasabi Dressing
Blackened Salmon Tacos
Garden Pesto Salmon with Mediterranean Rice
Seared Ahi Tuna with Roasted Winter Vegetable Israeli Couscous
Honey Lime Sablefish with Jalapeno Corn Salsa
Sriracha Honey Salmon Vegetable Packets
Citrus Grilled Shrimp Skewers
Mason Jar Sriracha Shrimp Caesar Salad
Whipped Lemon Burrata Crostini with Grilled Shrimp and Peaches
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