Seafood

A summer meal made completely on the grill! These grilled wild bay scallops and summer vegetables are tossed in a simple and delicious basil butter sauce.

This sheet pan turmeric salmon with a quick garlic cherry sauce and roasted broccoli is a wholesome, healthy and anti-inflammatory dinner recipe.

These healthy tuna patties are made with wild-caught canned tuna, freshly grated apples and cheddar cheese – a simple recipe for a delicious lunch!

This easy bucatini pasta recipe tossed with garlic shrimp and cherry tomatoes is made in under 30 minutes making it a great weeknight meal.

This Greek shrimp skillet is an easy 30 minute meal with tomatoes, spinach, Kalamata olives, feta and lots of fresh oregano and lemon flavor.

This smoked salmon BLT with avocado and everything bagel seasoning is the ultimate weekend breakfast, brunch or lunch. A delicious new way to enjoy a BLT!

These Ahi tuna kabobs are glazed with a tart cherry balsamic reduction and served over a spiralized winter salad with cherry lime yogurt dressing.

This brown butter shrimp is served on top of a creamy parmesan basil corn orzo and blistered cherry tomatoes for the perfect summer date night meal.

This salmon with tomato corn salsa is quickly seared on a hot skillet and served with a refreshing salsa bursting with summer produce!

This bay scallop baby kale corn salad is served with a savory tart cherry granola and a cherry dijon dressing. Eating well in the summer never looked so good!