Tuscan Kale Soup
A simple recipe for hearty vegetarian Tuscan kale soup. Use it as a delicious base recipe or add on with beans and/or sausage.
Nothing beats a cozy, warm, comforting bowl of your favorite soup or stew recipe when the craving strikes! These soup recipes are some of my favorites because comfort food knows no season, I want it year round!
From soups made in the slow cooker and Instant Pot to those made in a blender like pumpkin potato soup, to soups best served cold and perfect for the hot days of summer like mango melon soup to your everyday stovetop favorites ready in 30 minutes like spicy chicken lime soup or hot and sour egg drop soup, there’s a soup recipe for everyone here.
Buffalo chicken soup is always a crowd pleaser and you’ll be surprised by how decadent and delicious creamy broccoli soup is while being dairy free!
Find all the soup recipes below and don’t forget to check out the full recipe index where you can sort by meal type, season, holiday and dietary niche!
Cucumber Gazpacho
This cucumber gazpacho recipe is made with avocado and soaked cashews for a creamy texture with bright lime, basil and mint flavors.
Mung Bean Soup with Vegetables
This lemon vegetable mung bean soup recipe is a hearty and warming vegetarian meal that makes an easy weeknight dinner.
Creamy Root Vegetable Soup
This creamy soup can be made with almost any assortment of root vegetables you have on hand. It’s hearty & warming with robust winter herbs.
Instant Pot Bean Soup
This cozy vegan easy Instant Pot mixed bean soup recipe uses a 13 bean blend with a hearty tomato base and Tuscan kale leaves stirred in at the end for added color and nutrition.
Creamy Garlic Brussels Sprout Soup
This creamy Brussels sprout soup is filled with garlic flavor and easily made right in the blender in just minutes. It’s dairy free and vegan too!
Creamy Carrot Soup with White Beans and Fennel
This creamy carrot soup is hearty and filling with cannellini beans yet light and refreshing for spring with fresh fennel. Vegan and gluten-free!
Reuben Soup
Reuben soup combines corned beef, potatoes, sauerkraut and Swiss cheese in a simple creamy dish. The perfect way to use up St. Patrick’s Day leftovers!
Lentil Vegetable Soup – Instant Pot Recipe
This lentil vegetable soup is packed with mushrooms, green beans and spinach, made entirely in the pressure cooker (Instant Pot) for a quick and easy comforting vegetarian meal.
Creamy Coconut Delicata Squash Soup
This savory creamy coconut delicata squash soup has a light, subtly sweet undertone that’s the perfect bowl of comfort for a cold fall or winter day.