Pineapple Habanero Salsa
Sweet, spicy and incredibly refreshing, this pineapple habanero salsa is equally delicious as an appetizer with chips or used as a topping with meat and fish.
Dip, baby, dip! Dip recipes are the best, aren’t they? They perfect food for a party and the possibilities are endless!
Dips can be decadent like this butternut squash goat cheese dip or on the healthier side like roasted eggplant dip but there’s no denying that everyone loves something to sink a cracker into at a party and those are two great options.
Can’t forget about all the amazing spreads too like jalapeño mango jam or pear apple butter both would make amazing additions to any charcuterie board.
Looking for the easiest but oh, so delicious homemade dressing? Try this creamy kefir honey mustard dressing, you’ll even get a boost of probiotics with that one.
And let’s not forget butters and nut butters to round out this category. Cognac cranberry orange compound butter is one that needs to be on your holiday table and don’t even make me choose a favorite between maple roasted vanilla cashew butter or maple cinnamon almond butter!
These dip recipes and dressings and spreads are all the fun things that complete a meal don’t miss out!
Sweet, spicy and incredibly refreshing, this pineapple habanero salsa is equally delicious as an appetizer with chips or used as a topping with meat and fish.
This cranberry ginger jam is a vibrant seasonal spread that can be used in both sweet and savory dishes.
Macadamia nut butter is a wonderful creamy and decadent spread. Flavored with a hint of vanilla and sea salt, enjoy it as you would any other nut butter!
Sauerkraut – popular hot dog topping or exceptionally nutritious fermented food? It’s actually both! Learn how to make your own red cabbage sauerkraut with this easy lacto-fermentation method.
This bourbon cranberry sauce brings the holiday staple to the next level! Tart, zesty and bright with notes of orange, caramel and vanilla, this recipe elevates turkey, ham, or any roast it’s paired with.
This pomegranate salsa is a wonderfully fresh holiday appetizer. It’s festive and striking in appearance yet super simple to prepare. Perfect paired with both chips as a dip or used as a topping on meats.
Say no to food waste with this radish greens pesto recipe! The greens of radishes make a great addition to pesto for a nutritious and peppery sauce that’s great tossed with pasta, served with meat or used as a spread.
Creamy homemade pumpkin seed butter with hints of vanilla and honey will easily become your new favorite spread. A great alternative to nut-butter and incredibly simple to make yourself!
This vegan spinach artichoke dip recipe uses all real, whole foods ingredients – no fake cheeses! It’s a creamy and decadent crowd pleaser.
Spicy habanero peppers, sweet mango, crunchy tomatillos and fresh cilantro and lime come together in this simple salsa perfect for summer!