Beef

If you love beef brisket, this tender braised veal brisket is a must try! Cooked with tomatoes, carrots, celery, onions, garlic, lemon and herbs, the resulting meat practically falls apart into succulent shreds.

Making skirt steak in the air fryer is simple and easy! Super tender, juicy steak takes just minutes with this countertop appliance.

This cabbage soup made in the Instant Pot is comforting, cozy and packed with wholesome ingredients in a flavorful tomato base. It’s a healthy, gluten-free and Whole30 compliant easy recipe you’ll love!

Perfectly grilled carne asada steak makes the best nachos ever! Loaded with pico de gallo, melted cheese, guacamole, jalapeños, lime crema and fresh cilantro, these will be a new favorite!

Easy beef kafta (kefta) served as kabobs is a traditional Middle Eastern style dish that’s full of flavor but incredibly simple to make.

This easy skillet brisket hash recipe includes beans, sweet potatoes, peppers and a fried egg on top. A simple way to use brisket leftovers!

This BBQ brisket quesadilla is the ultimate way to use up brisket leftovers. Melted cheddar, red onions and smoky BBQ sauce in a brisket filled tortilla.

Use leftover shredded beef brisket to make these easy but insanely delicious BBQ brisket nachos. Great as a party appetizer or dinner & easy to customize!

These loaded BBQ brisket baked potatoes are stuffed to the brim and beyond delicious. The perfect way to use up leftover beef brisket!

Brisket chili is a comforting, hearty meal perfect for using up leftover beef brisket in a cozy chili filled with beans, peppers and corn in a thick and chunky tomato base.