Sometimes I’m tempted to just write something along the lines of “OMG, these were sooooo good. The end.” and be done. Would that work? Because here’s the deal, it’s Easter Sunday night as I write this, the house has been cleaned twice in 24 hours (once before people arrived & once after), all the china [...]
{ 13 comments }
The idea (and I say that only because I think I’ve had maybe 2 in my whole adult life even though I reallllly want to have them every weekend) of dinner parties sounds great. You spend all your time coming up with some awesomely delicious main dish, a cast of supporting sides and some homemade [...]
{ 6 comments }
This is kind of a weird post. I’m not sure whether to say SURPRISE!, Megan it’s your virtual bridal shower or just go on as I normally would about the crostini above and some bizarre life experience that may or may not relate. The first option seems slightly weird because there’s no actual bride on [...]
{ 49 comments }
You know these are legit when you open the fridge at 10pm for a quick snack because your 1.5 egg & swiss chard scramble for dinner kept you full for approximately 1 hour after a death by burpees crossfit class and you pick these instead of the chocolate glazed donuts. Seriously, that happened. I don’t [...]
{ 43 comments }
Are you throwing a party soon? No? Don’t worry, neither am I. In fact, I think I’ve had people over our house outside of a holiday a total of 2 times in the past 3 years we’ve lived there. Super lame. Here’s the thing about these, while they’d rock your guests’ faces off, they also [...]
{ 40 comments }
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Get smart with the Thesis WordPress Theme from DIYthemes.
Copyright © 2012 Running to the Kitchen. All rights reserved.
Designed and Administered by Living Like the Kings