These gluten free stuffing muffins are filled with sweet Italian sausage, apples, cranberries, sage and pine nuts for a fun alternative to traditional stuffing!
Stuffing or dressing? Please tell me you say the former. Dressing is something you put on salad, not the Thanksgiving table. It’s almost as bad as when people call pasta sauce “gravy” (cringe).
Stuffing is hands down the best part of Thanksgiving to me. Nothing else comes even remotely close. If it was acceptable to just pile my mom’s stuffing and homemade cranberry sauce on my plate without any other sides or even the turkey, I’d be a happy camper.