April 21, 2014 · 6 Comments
These chocolate berry chia coffee parfaits are made with creamy Oikos greek yogurt and crumbled chocolate belVita biscuits for a quick, healthy and delicious breakfast.
I have partnered with belVita & Dannon to help promote the Dannon & belVita partnership. I have been compensated for my time commitment to the program, which includes writing about the promotion and product. However, my opinions are entirely my own and I have not been paid to publish positive comments.
In a different life I used to wake up at 6am daily, shower, dress myself in clothes other than those appropriate for the gym, eat breakfast and somehow make it to work by 8am.
These days, if for some unfortunate reason I need to be out of my house before 9am, I’m a hot mess running around trying to pick out “real” clothes, do my hair, feed the dog and get the coffee brewing all in about 30 minutes because I’ve likely pushed my alarm off by at least 5 snooze buttons worth of time. The only chance I actually have at eating breakfast is if I prepared something the night before because while delusions of waking up early, sipping coffee at the computer while the sun rises and enjoying an early morning float around in my head, they’re just that, delusions.