Paleo

These thin cut jicama fries bake up easily in the oven with the perfect crispy fry texture. A high in fiber, lower carb way to enjoy fries!

This easy spirulina smoothie is packed with plant fiber and nutrients. It’s the perfect way to enjoy the popular blue-green algae in a delicious way.

This duck breast recipe comes together so easily with just a few simple ingredients by pan-searing on the stove top and serving with a delicious cranberry maple sauce.

This simple persimmon jam uses no additional sugar! An easy, winter treat perfect for spreading on toast and no canning necessary.

Romanesco is a fun cruciferous vegetable closely related to broccoli and cauliflower. Enjoy it simply roasted with turmeric tahini sauce.

White acorn squash halves are baked with maple syrup, butter and sugar for a deliciously easy fall inspired side dish.

This easy sheet pan dinner includes maple mustard chicken breasts along with Brussels sprouts, delicata squash and cranberries.

Roast Brussels sprouts on the stalk with this easy maple balsamic glaze for a show-stopper side dish perfect for any occasion!

This creamy soup can be made with almost any assortment of root vegetables you have on hand. It’s hearty & warming with robust winter herbs.

This purple sweet potato recipe uses Stokes sweet potatoes that are smashed and roasted with melted butter and herbs until super crispy!