These mini kale and cherry galettes are a sweet and savory bite perfect as a side or even a light vegetarian summer meal.
There’s this orchard about 15 minutes from our house that also happens to operate a bakery/farm store. While the orchard itself is just a chaotic madhouse of everyone from NYC getting their fill of the “country” on the weekends (pretty much my worst nightmare), the bakery/farm store which is about 10 minutes away in the opposite direction is a much less frequented, quaint and old red sided building filled with fresh local produce and all the baked goods you could ever want.
Of everything in there, there’s only one thing I go in looking for.
Cherry pie.
Nothing beats cherry pie. They’ve got apple, apple crumble, mixed berry, peach, blueberry and pretty much every other fruit pie you can imagine but cherry is where it’s at in my opinion.
I haven’t yet bought one this season (yet being the key word here. It will happen. Soon.) but thinking about it the other day is what inspired these savory sweet kale and cherry galettes.
I wanted to pair the cherries with something hearty, green and nutritious and Earthbound Farm’s Kale Italia (a mix of baby kale, mizuna, arugula and radicchio) seemed like the perfect fit. Balancing out the savory and sweetness is a bit of a salty kick from the crumbled feta. All three would be an awesome side dish just sauteed all together but thrown in the middle of a crispy, buttery, flaky pie crust, this galette takes your typical side dish to the next level.
(Looking for more galettes? Try this paleo strawberry almond galette or this mushroom beet and blue cheese galette!)
It’s the perfect celebration of sweet summer cherries and baby greens and a healthier way to get your cherry pie on!
Mini Kale and Cherry Galettes
Ingredients
For the crust
For the filling
Instructions
For the crust
For the filling
To assemble
This conversation is sponsored by Earthbound Farm. The opinions and text are all mine.
These look so delicious and unique! Love the cherries on them!
You always have such fun savory twists on things! Gorgeous galette!
The bakery farm store sounds wonderful. I wish we had something like that close by us. This galette looks amazing. Never would have thought to put kale and cherries together in a baked good. Genius!
These are INSANELY beautiful! I LOVE Earthbound Farm, but would have never thought to use the kale in a galette! The salty/sweet/buttery combo here is killing me. In the best kind of way. Pinned!
Whoa! You’re not messing around with these. They look phenomenal! We also have an orchard/market within walking distance from our house – I just love it.
I don’t know what I like the most about this, the dough, the cherries, no wait it’s the kale! I love Earthbound Farm and I can’t wait to make this!
Girl – I love everything about this!!! Such gorgeous photos too my friend!
Wow! I would never have thought to pair cherries and kale quite like this. It’s almost like a salad encased in pastry. Super interesting!
What gorgeous galettes! The cherries and kale must play off each other beautifully–what a terrific savory dish!
I love that you combined kale and cherries!! This is genius. I am intrigued and need to try this! Beautiful photos, as well.