Vegan picadillo made with tempeh, lentils and potatoes is packed with big flavors from Spanish olives, raisins and spices in a hearty tomato base.
This Greek shrimp skillet is an easy 30 minute meal with tomatoes, spinach, Kalamata olives, feta and lots of fresh oregano and lemon flavor.
This creamy dijon egg salad is made with Greek yogurt for a healthier twist. Green olives, red cabbage, parsley and pepitas make it flavorful and crunchy!
This one pan chicken artichoke olive skillet is filled with Mediterranean style ingredients for an easy weeknight meal packed with flavor.
These Greek brown rice bowls are filled with everything you love about a gyro and a Greek salad combined, flavorful lamb, pickled
This stuffed whole red snapper is bursting with Greek flavors and topped with a simple summer tomato salad for a light gourmet
This Greek potato casserole is a lemony oregano filled roasted potato dish filled with all the elements of a Greek salad. I
These olive and roasted garlic tapenade stuffed mushrooms are the perfect appetizer or snack packed with lots of fresh olive flavor. I
This goat cheese tomato sausage tart is a great appetizer or light meal paired with a glass of wine. Indulgent and delicious!
A simple, summer bruschetta recipe using fresh seasonal tomatoes and topped with a balsamic glaze. I think I’ve already established that tomatoes