Lime

This key lime smoothie made with light coconut milk tastes just like key lime pie and the tropics. It’s the perfect drink for summer!

This key lime coconut panna cotta is made with coconut milk for a creamy, healthier twist to the classic recipe and topped with a key lime strawberry compote.

Coconut lime ice cream floats are a refreshing summer treat! Fresh lime sweetened seltzer and crumbly toasted coconut cashew crisps make it one of a kind!

This spicy chicken lime soup is like chicken noodle meets chicken tortilla soup for a spicy, noodle-less middle ground perfect for a cold winter day.

Refreshing, slightly sweet, subtly spicy and a bit tart, this cantaloupe aqua fresca with lime and jalapeno is the perfect summer drink.

This Sopa de Lima (Mexican Lime Soup) recipe comes from Mexico Lindo Cooking School in Cancún. A classic, simple dish so full of flavor from the Yucatán. This is a post long overdue. Really long overdue. Back in April I attended the Cancún Wine and Food Festival. Around the same time I received Jenny’s book, …

This avocado tart full of zesty lime flavor, no bake, paleo, grain free and gluten free makes the perfect refreshing summer treat! Are you a tart person or a pie person? Thanks to California Avocados for sponsoring this post. I used to think it was all about the pie (the farm market down the road that …

This is a sponsored post written by me on behalf of Altos Tequila. All opinions are 100% mine. Inspired by a recent trip to Mexico, this serrano cucumber margarita is both spicy and refreshing at the same time making for one delicious happy hour! When we were in Cabo a few weeks ago, Ulysses and …

These citrus grilled shrimp skewers are marinated in a tangy citrus dressing and brushed with more citrus and herb flavor after grilling. They’re a healthy, light summer meal packed with flavor. My kitchen felt like one big paradox yesterday, healthy citrus grilled shrimp skewers getting put together while homemade focaccia did it’s thing in the …

This Thai pea soup is made completely in the blender and full of fresh spring flavor. With ginger, lemongrass, coconut milk, jalapenos and peas, you’ll want a big bowl. This might be the first year there wasn’t a single blooming bulb or bush in sight on my birthday yesterday. Not one. The daffodils are about …