Red lentil pasta mixed with sautéed garlicky lemon kale and a vegan walnut “cheese” topping is a quick, easy and nutritious meal.
This chopped winter salad is packed with crispy rotisserie chicken, bright winter citrus, pomegranates, toasted pine nuts, fresh herbs and hearty bed of Tuscan kale then tossed in an orange dijon dressing. *This post is sponsored by The Home Depot. If you follow over on Instagram, it’s no secret we’re (and when I say “we’re” …
This pumpkin garlic pasta will satisfy all your savory fall cravings with it’s creamy texture and hint of seasonal spices. It’s gluten-free and vegan too!
This article goes over easy tips for hydration for both the general population and athletes to stay healthy and maintain peak performance. Also included is a recipe for an easy hydrating berry green smoothie.
This bay scallop baby kale corn salad is served with a savory tart cherry granola and a cherry dijon dressing. Eating well in the summer never looked so good!