Ever found yourself wondering if that pizza slice is still good after spending the night on the counter? We’ve all faced the late-night dilemma of whether to fridge it or risk it. Here’s a list of foods that can safely hang out on your counter overnight and still be tasty and safe to eat the next day. No more need to guess!

Fresh vegetables and bread on a kitchen countertop.
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Bread

A loaf of bread sitting on a burlap cloth.
Sourdough Bread. Photo credit: Canva.

Bread can be left out overnight without worrying about spoilage, as refrigeration can actually accelerate its staling process. Keeping it in a bread box or a tightly sealed bag maintains freshness and texture. Just enjoy it within a few days to avoid spoilage which usually isn’t a problem with freshly baked bread!

Vinegar Based Condiments

Two hot dogs with ketchup and french fries.
Photo credit: Depositphotos.

The acidic nature of vinegar-based condiments like ketchup and mustard acts as a natural preservative, inhibiting bacterial growth. These condiments can safely stand at room temperature overnight, making them perfect for next-day picnics or barbecues. Just make sure to seal them tightly after use.

Honey

Honey is poured into a glass with a wooden spoon.
Photo credit: Canva.

Honey’s low moisture content and high acidity create an inhospitable environment for bacteria, allowing it to be stored safely at room temperature for long periods. This natural sweetener can sit out indefinitely, never spoiling.

Hard Cheeses

Various types of cheese on a wooden cutting board.
Photo Credit: Depositphotos.

Hard cheeses, like Parmesan, have a low moisture content, reducing the risk of bacterial growth. They can be left out overnight and still be safe to eat, often developing richer flavors. Just ensure they’re wrapped properly to prevent drying out.

Many Fruits

Bananas in a basket on a white background.
Photo credit: Canva Pro.

Most fruits are perfectly fine to leave out overnight due to their natural protective skins and rinds. Fruits like apples, oranges, and bananas do not require refrigeration and can even taste better when enjoyed at room temperature. Melons and stone fruits are also all fine to be kept out unless they’ve been cut, then it’s best to refrigerate.

Fruit Pies

A pie with a lattice pattern on top.
Photo credit: Depositphotos.

Fruit pies, especially those made without dairy or eggs in the filling, can be safely left out on the counter overnight. The sugar and cooking process help preserve the fruit, making these sweet treats perfect for next-day enjoyment. Just cover them to keep the freshness. If there’s any leftovers after two days, it’s best to stick them in the fridge.

Pasteurized Butter

A piece of butter on a piece of foil.
Photo credit: Depositphotos.

Pasteurized butter has a high-fat content and low moisture, which allows it to resist bacterial growth when left out for short periods, like overnight. This makes it easier to spread and flavor is so much more pronounced at room temperature. Store it in a butter dish with a cover to maintain its quality.

Some Raw Uncut Vegetables

Potatoes in a wooden bowl on a wooden table.
Photo credit: Canva Pro.

Vegetables like carrots, potatoes, and tomatoes can be safely left out overnight due to their natural durability and low-risk profile for bacterial growth when uncut. They maintain their freshness and are ready to be used in your next meal. Just make sure they’re in a cool, dry place.

Cookies

Sugar cookies on a wooden cutting board.
Photo Credit: Depositphotos.

Most homemade or store-bought cookies remain delicious and safe to eat after being left out overnight. Keep them in an airtight container to maintain their crispness and flavor.

Pickles

Two jars of cranberry pickles on a towel.
Pickled Cranberries. Photo credit: Running to the Kitchen.

The high vinegar content in pickles acts as a preservative, making them safe to leave out overnight. This process not only keeps them safe to eat but can also enhance their flavor. The only reason to refrigerate pickles is if you like to eat them cold.

13 Of The Best Organic Items You Should Be Buying At Costco

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Costco has a great selection of organic products and navigating them all just got easier with this list. We’ve rounded up the top organic products, balancing quality and value to streamline your shopping experience and make sure you’re getting the most of your membership. You’ll find everything from pantry staples to unexpected finds you’ll definitely be tossing in the cart on your next trip.

See Them Here: 13 Of The Best Organic Items You Should Be Buying At Costco

Top 10 Most Common Food Safety Mistakes People Make At Home

A man and a boy are preparing hamburgers on a cutting board.

Navigating kitchen safety can sometimes feel like walking through a minefield of dos and don’ts. Let’s shed some light on the common food safety mistakes that sneak into our daily routines. By understanding and adjusting these small, often overlooked actions, we can significantly improve our food handling practices and keep our kitchens and families safe.

See Them Here: Top 10 Most Common Food Safety Mistakes People Make At Home

10 Best Frozen Veggies To Keep In Your Freezer At All Times For Easy Meals

A freezer full of vegetables.

Keeping the right frozen veggies on hand is like having a secret weapon for easy meal prep. This list is a carefully selected lineup of the best frozen vegetables that promise to turn your everyday cooking into something effortlessly delicious. From the sweet char of fire roasted corn to the versatile goodness of chopped spinach, these freezer staples ensure you’re always ready to whip up something tasty.

See them here: 10 Best Frozen Veggies To Keep In Your Freezer At All Times For Easy Meals

Select images provided by Depositphotos.

Founder and Writer at Running to the Kitchen | About

Gina Matsoukas is an AP syndicated writer. She is the founder, photographer and recipe developer of Running to the Kitchen — a food website focused on providing healthy, wholesome recipes using fresh and seasonal ingredients. Her work has been featured in numerous media outlets both digital and print, including MSN, Huffington post, Buzzfeed, Women’s Health and Food Network.

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