Instead of stuffing, try slicing portobellos and making them into fries with this easy gluten-free recipe perfect for any mushroom lover.
Side Dishes
These air fryer sweet potatoes are cut into rounds for the perfect crispy edges and soft middle. Coated with parmesan and herbs they’re the ultimate “goes with everything” side dish.
The classic southern side dish of stewed okra and tomatoes is lightened up with an easy and refreshing spin in this recipe.
Crispy, buttery and laced with garlic and fresh herbs, these hasselback potatoes made in the air fryer are the most delicious and crave-worthy side dish!
Yellow wax beans are a wonderful summer garden specialty and make a great side dish to almost any meal. Simply prepared by blanching and quickly sautéing with garlic and basil, this recipe is one you’ll fall back on time and time again.
Consider these air fryer butternut squash halves the easiest yet most delicious way to enjoy the beloved winter squash. Caramelized to perfection with a deeply savory and sweet flavor, they’re side dish perfection!
Creamy garlic mashed yuca root (alternatively known as cassava) is a decadent alternative to mashed potatoes. Perfect for those on a paleo, Whole30 or AIP diet. Rich and decadent in texture with a slightly sweet flavor, mashed yuca makes a wonderful comfort food side dish. It’s also great as a base for stews and other saucy meals!
Super crispy baked asparagus fries are a healthy way to enjoy this classic spring vegetable. Methods for oven and air-fryer included! (GF/Vegan)
All the aromatics and savory flavors of an Indian curry combine in this simple one-pan curry cauliflower rice side dish. Pair it with your favorite protein for a complete meal!
Rutabaga is a wonderful creamy root vegetable that serves as a delicious swap for potatoes in this mashed rutabaga side dish with fresh herb garlic butter.