Skip to Content

Whipped Lemon Burrata Crostini with Grilled Shrimp and Peaches

These burrata crostini with grilled shrimp and peaches are hands down the best summer appetizer you can think of. Perfect with a chilled glass of white wine on the porch. You guys, it’s here. What’s here you ask? Peach. Season. Two weeks ago I bought a handful of yellow peaches to test out the waters …

Read More about Whipped Lemon Burrata Crostini with Grilled Shrimp and Peaches

Balsamic Dijon Crusted Beef Tenderloin

Looking for the perfect special occasion dinner? This balsamic dijon beef tenderloin roast is both simple and impressive. Served with a Meyer lemon gremolata, it’s great as a holiday dish too! This beef tenderloin roast took 5 different stores and a heck of a lot of frustration to procure. Apparently, you can buy beef tenderloin …

Read More about Balsamic Dijon Crusted Beef Tenderloin

Citrus Braised Lamb Shanks with Green Harissa

These citrus braised lamb shanks are served with a spicy green harissa. They’re cooked until falling off the bone tender and served with the sweet and tangy citrus juices. Shank. A word that either conjures up visions of striped uniforms and shady bathroom stall killings or, a deliciously impressive, cook all day kind of meal. We’re …

Read More about Citrus Braised Lamb Shanks with Green Harissa