Easter

Brown Sugar Candied Carrots

Smoky Grilled Lamb Kebabs with Apricots

Balsamic Thyme Whole Roasted Onions

Lemon Thyme Blueberry Mini Cheesecakes

Spring Gyros with Apricot Salsa

Skillet Lamb Chops and Cipollini Onions with Tarragon Honey Mustard Sauce

Wild Mushroom Couscous Lamb Stuffed Kabocha Squash

Sweet Pea Lemon Crepe Cake

Paleo Lemon Macaroons

Paleo Lemon Poppyseed Bread

Citrus Braised Lamb Shanks with Green Harissa

3 Ways To Use Leftover Ham

Brown Rice Penne with Lamb and Mint Pesto

Crispy Lemon Roasted Baby Artichokes

Greek Meatballs with Mint and Dried Apricots