If you think veggies are boring, get ready to change your mind with these stuffed vegetable recipes. These dishes pack a punch and make veggies the star of the show, making it perfect for summer. Looking for a quick weeknight dinner or an impressive party appetizer? You’ll find something for everyone here. Stuffing veggies is a great way to add flavor and fun to your meals.

Three baked sweet potatoes topped with avocado, shredded cheese, cilantro, and other garnishes, served on a round plate with a wooden base. Additional toppings in bowls are in the background.
Photo credit: Mae’s Menu.
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Bruschetta Stuffed Zucchini

Bruschetta hummus stuffed zucchini boats in a glass baking dish.
Bruschetta Stuffed Zucchini. Photo credit: Running to the Kitchen.

A simple bruschetta mix is stuffed into zucchini boats and topped with buttery herb breadcrumbs, making it a great light appetizer for summer.
Get the Recipe: Bruschetta Stuffed Zucchini

Goat Cheese Stuffed Baby Eggplants

Goat cheese stuffed baby eggplants on a white plate with parsley and pine nuts.
Goat Cheese Stuffed Baby Eggplants. Photo credit: Running to the Kitchen.

Roasted baby eggplants are filled with goat cheese, honey, balsamic vinegar, and parsley. They are perfect for a party appetizer.
Get the Recipe: Goat Cheese Stuffed Baby Eggplants

Roasted Stuffed Tomatoes

Cheesy stuffed heirloom tomatoes with herb garnish.
Roasted Stuffed Tomatoes. Photo credit: Running to the Kitchen.

Heirloom tomatoes are filled with goat cheese, crème fraîche, and thyme, and topped with garlic butter breadcrumbs. This makes a great side dish for late summer.
Get the Recipe: Roasted Stuffed Tomatoes

Stuffed Round Zucchini

Quinoa stuffed round zucchini in a baking dish.
Stuffed Round Zucchini. Photo credit: Running to the Kitchen.

Round zucchini is perfect for stuffing and baking, creating a healthy and tasty side dish for the late summer season.
Get the Recipe: Stuffed Round Zucchini

Cheesy Chicken Stuffed Eggplant

Cheesy chicken stuffed eggplant on a baking sheet.
Cheesy Chicken Stuffed Eggplant. Photo credit: Running to the Kitchen.

This easy stuffed eggplant with chicken and cheddar cheese makes a great dinner that everyone will love and can be ready in 30 minutes.
Get the Recipe: Cheesy Chicken Stuffed Eggplant

Cheesy Chicken Stuffed Poblano Peppers

Poblano peppers stuffed with chicken and cheese.
Cheesy Chicken Stuffed Poblano Peppers. Photo credit: Running to the Kitchen.

Poblano peppers are stuffed with chicken, melted cheese, black beans, and Mexican spices, creating a great comfort food with a bit of a kick.
Get the Recipe: Cheesy Chicken Stuffed Poblano Peppers

Creamy Turkey Garlic Stuffed Mushrooms

Turkey and cheese stuffed portobello mushrooms on a baking sheet.
Creamy Turkey Garlic Stuffed Mushrooms. Photo credit: Running to the Kitchen.

Ground turkey, creamy garlic cheese, spinach, onions, and roasted red peppers are stuffed into portobello mushrooms, making a tasty and hearty dinner.
Get the Recipe: Creamy Turkey Garlic Stuffed Mushrooms

Grilled Stuffed Avocados

Steak stuffed grilled avocados on a metal plate.
Grilled Stuffed Avocados. Photo credit: Running to the Kitchen.

Grilled avocados are stuffed with Asian marinated steak, red peppers, grilled corn, and scallions. Serve with rice for a great summer meal.
Get the Recipe: Grilled Stuffed Avocados

Lentil Stuffed Eggplant

Eggplant slices on a baking sheet topped with lentil stuffing.
Lentil Stuffed Eggplant. Photo credit: Running to the Kitchen.

Hearty eggplant is stuffed with brown lentils, tomatoes, shallots, and greens. You can top it with goat cheese for a creamy bite or leave it off for a vegan option.
Get the Recipe: Lentil Stuffed Eggplant

Mexican Stuffed Onions

Cheddar chicken stuffed purple onions on a plate with a fork.
Mexican Stuffed Onions. Photo credit: Running to the Kitchen.

Onions are filled with couscous, chicken, salsa, cilantro, and lots of cheese, making dinner more interesting and fun.
Get the Recipe: Mexican Stuffed Onions

Stuffed Tomatoes

Stuffed Tomatoes. Photo credit: Running to the Kitchen.

Fresh and light, these tomatoes are loaded with rice, sautéed shallots and garlic, lemon, breadcrumbs, pine nuts, and herbs. They are perfect as a main meal or side dish.
Get the Recipe: Stuffed Tomatoes

Easy Sausage and Cream Cheese Stuffed Mushrooms

Easy Sausage and Cream Cheese Stuffed Mushrooms. Photo credit: The Fresh Cooky.

These mushrooms are stuffed with sausage and cream cheese, making a great appetizer that is quick to make and tastes amazing.
Get the Recipe: Easy Sausage and Cream Cheese Stuffed Mushrooms

Stuffed Bitter Melon Soup

Stuffed Bitter Melon Soup (Vegan Recipe). Photo credit: Earth To Veg.

This traditional Southeast Asian soup is made with bitter melon or cucumber, stuffed with plant-based meat, and simmered in a flavorful broth.
Get the Recipe: Stuffed Bitter Melon Soup (Vegan Recipe)

Stuffed Mushrooms with Crab

Stuffed Mushrooms with Crab. Photo credit: Heavenly Spiced.

Crab-stuffed mushrooms make a perfect appetizer or side dish for your next holiday gathering.
Get the Recipe: Stuffed Mushrooms with Crab

Turkey and Quinoa Stuffed Bell Peppers

Turkey and Quinoa Stuffed Bell Peppers. Photo credit: The Heirloom Pantry.

Bell peppers are filled with seasoned ground turkey, quinoa, feta cheese, and vegetables, creating a nutritious and filling weeknight dinner.
Get the Recipe: Turkey and Quinoa Stuffed Bell Peppers

Pesto Chicken Stuffed Sweet Potatoes

Pesto Chicken Stuffed Sweet Potatoes. Photo credit: Haute & Healthy Living.

Sweet potatoes are stuffed with pesto chicken, making a great meal for busy weeknights. You can prep the chicken ahead to save even more time.
Get the Recipe: Pesto Chicken Stuffed Sweet Potatoes

Boursin Stuffed Mushrooms

Boursin Stuffed Mushrooms. Photo credit: The Dizzy Cook.

These easy mushrooms are stuffed with Boursin cheese, making them a simple side dish or appetizer.
Get the Recipe: Boursin Stuffed Mushrooms

Taco Stuffed Sweet Potatoes

Taco Stuffed Sweet Potatoes. Photo credit: Mae’s Menu.

Sweet potatoes are stuffed with turkey taco filling, creating a nutritious and filling dinner the whole family will love.
Get the Recipe: Taco Stuffed Sweet Potatoes

Tuna Melt Stuffed Peppers

A baking dish filled with six cheese-topped stuffed bell peppers garnished with chopped parsley.
Photo credit: Mae’s Menu.

Bell peppers are stuffed with a creamy tuna salad and cheese, making a great low-carb and gluten-free meal option.
Get the Recipe: Tuna Melt Stuffed Peppers

Stuffed Acorn Squash with Quinoa

Vegan Stuffed Acorn Squash with Quinoa. Photo credit: Plant-Based on a Budget.

Acorn squash is stuffed with quinoa and cranberries, packed with plant-based protein and fiber, making it perfect for dinner or a holiday meal.
Get the Recipe: Vegan Stuffed Acorn Squash with Quinoa

Stuffed Carnival Squash

Vegan Stuffed Carnival Squash. Photo credit: Resplendent Kitchen.

Roasted carnival squash is filled with mushrooms, leek, garlic, apple, chestnuts, and wild rice, creating a hearty main course for fall and winter.
Get the Recipe: Vegan Stuffed Carnival Squash

Stuffed Poblano Peppers with Chimichurri Rice and Chorizo

Stuffed Poblano Peppers with Chimichurri Rice and Chorizo. Photo credit: Street Smart Nutrition.

Poblano peppers are stuffed with chimichurri rice and chorizo, adding some kick to your stuffed veggie game.
Get the Recipe: Stuffed Poblano Peppers with Chimichurri Rice and Chorizo

Italian Stuffed Eggplant Boats

Italian Stuffed Eggplant Boats. Photo credit: The Pasta Project.

Traditional Sicilian eggplant boats with tomato, garlic, basil, and Parmigiano, bursting with classic Italian flavors.
Get the Recipe: Italian Stuffed Eggplant Boats

Chicken and Broccoli Stuffed Spaghetti Squash

Chicken and Broccoli Stuffed Spaghetti Squash. Photo credit: The Forked Spoon.

Spaghetti squash is stuffed with chicken, broccoli, and a cheesy filling, creating a comforting and healthy dinner option.
Get the Recipe: Chicken and Broccoli Stuffed Spaghetti Squash

Lentil Sloppy Joe Stuffed Sweet Potatoes

Lentil Sloppy Joe Stuffed Sweet Potatoes. Photo credit: 100 Days of Real Food.

Vegetarian Lentil Sloppy Joe mix is stuffed into sweet potatoes, creating a comforting and nourishing dish that is budget-friendly too.
Get the Recipe: Lentil Sloppy Joe Stuffed Sweet Potatoes

Founder and Writer at Running to the Kitchen | About

Gina Matsoukas is an AP syndicated writer. She is the founder, photographer and recipe developer of Running to the Kitchen — a food website focused on providing healthy, wholesome recipes using fresh and seasonal ingredients. Her work has been featured in numerous media outlets both digital and print, including MSN, Huffington post, Buzzfeed, Women’s Health and Food Network.

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