We’ve all had those meals that are good for you but feel like a chore to eat. This list is here to change that. These recipes are secretly packed with good-for-you ingredients, but they taste like the kind of comfort food you crave after a long day. So, whether you’re cooking for yourself or feeding the whole family, you can enjoy something that feels like a treat while still sneaking in some healthy choices.

Chicken marsala in a skillet with sauce and herbs.
Stuffed Chicken Marsala. Photo credit: Running to the Kitchen.
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Cheddar Stuffed Turkey Meatballs

Cheddar cheese stuffed turkey meatballs on a plate with zoodles.
Cheddar Stuffed Turkey Meatballs. Photo credit: Running to the Kitchen.

These turkey zucchini meatballs are stuffed with cheddar cheese and Italian seasoning, then simmered in marinara sauce on the stovetop. This dish is a flavorful dinner that feels indulgent but is secretly healthier.
Get the Recipe: Cheddar Stuffed Turkey Meatballs

Turkey Skillet Mac and Cheese

A skillet full of mac and cheese with turkey and herbs.
Turkey Skillet Mac and Cheese. Photo credit: Running to the Kitchen.

This one-pot turkey mac and cheese is a grown-up version of a classic favorite, featuring spinach, peppers, and real cheddar cheese. Ready in just 30 minutes, it’s a comforting meal that’s also better for you.
Get the Recipe: Turkey Skillet Mac and Cheese

Pumpkin Stuffed Shells

Stuffed shells in a white dish with a spoon.
Pumpkin Stuffed Shells. Photo credit: Running to the Kitchen.

These pumpkin stuffed shells are filled with the flavors of sage, cinnamon, and nutmeg, creating a fall comfort food that’s rich and satisfying without being heavy.
Get the Recipe: Pumpkin Stuffed Shells

Buffalo Chicken Orzo Soup

Two bowls of buffalo chicken soup on a table.
Buffalo Chicken Orzo Soup. Photo credit: Running to the Kitchen.

If you love buffalo wings, you’ll enjoy this cheesy, spicy buffalo chicken soup with orzo. It’s a simple, easy meal that’s ready in just 30 minutes, combining comfort with a bit of heat.
Get the Recipe: Buffalo Chicken Orzo Soup

Creamy Mushroom Risotto

Mushroom and pea risotto in a pan with a wooden spoon.
Creamy Mushroom Risotto. Photo credit: Running to the Kitchen.

This mushroom risotto with peas is incredibly creamy and decadent, yet it’s made without any dairy. It’s rich and comforting, packed with umami flavors that feel indulgent but come with a healthy twist.
Get the Recipe: Creamy Mushroom Risotto

Stuffed Chicken Marsala

Chicken marsala in a skillet with sauce and herbs.
Stuffed Chicken Marsala. Photo credit: Running to the Kitchen.

This stuffed chicken marsala takes the classic Italian dish up a notch with melted mozzarella, savory tomato butter, and fresh basil cooked inside the chicken. It’s a flavorful dinner that feels like a guilty pleasure, but with a healthier spin.
Get the Recipe: Stuffed Chicken Marsala

Chicken Sorrentino

Chicken sorrentino on a serving spoon.
Chicken Sorrentino. Photo credit: Running to the Kitchen.

Chicken Sorrentino is a classic Italian recipe that combines breaded chicken, prosciutto, eggplant, and plenty of cheese, all baked in a hearty tomato sauce. This dish brings together everything you love in one meal, and it’s easy to make at home.
Get the Recipe: Chicken Sorrentino

Goat Cheese Grits

Creamy goat cheese grits in a white bowl with a wooden spoon topped with tomatoes and fresh basil.
Chicken and Tomatoes with Goat Cheese Grits. Photo credit: Running to the Kitchen.

These goat cheese grits are topped with burst tomatoes, chicken, and basil, creating a comforting meal that’s big on flavor and secretly healthier than you might think.
Get the Recipe: Goat Cheese Grits

Sweet Potato Mac and Cheese

A bowl of macaroni and cheese with spinach.
Sweet Potato Mac and Cheese. Photo credit: Running to the Kitchen.

This super creamy sweet potato mac and cheese uses pureed sweet potato, almond milk, and two kinds of cheese. It’s a comforting dish that sneaks in some extra nutrition with spinach while still feeling indulgent.
Get the Recipe: Sweet Potato Mac and Cheese

Red Wine Beef Stew Stuffed Potatoes

Stuffed potatoes with meat and cheese on a plate.
Red Wine Stew Stuffed Potatoes. Photo credit: Running to the Kitchen.

This chocolate red wine beef stew is thick and hearty, perfect for warming you up on a cold winter’s day. Served inside baked potatoes, it’s a rich meal that feels indulgent but is secretly balanced.
Get the Recipe: Red Wine Beef Stew Stuffed Potatoes

Salsa Chicken

Chicken breasts covered in a cheese salsa sauce in a casserole dish.
Salsa Chicken. Photo credit: Running to the Kitchen.

Salsa chicken is an easy weeknight meal where tender, juicy chicken breasts are baked with salsa, sweet corn, and cheddar cheese. Ready in less than 30 minutes, it’s a family favorite that feels like comfort food but with a healthier spin.
Get the Recipe: Salsa Chicken

Creamy Broccoli Soup

Creamy broccoli soup in a white bowl with a spoon held above it.
Photo credit: Running to the Kitchen.

This easy creamy broccoli soup is rich and comforting, topped with crispy shallots. It’s a secretly healthy option that still delivers a satisfying meal experience.
Get the Recipe: Creamy Broccoli Soup

Taco Lasagna

A close-up of a slice of taco lasagna being lifted from a baking dish, showing layers of pasta, vegetables, sauce, and melted cheese.
Photo credit: Running to the Kitchen.

Taco lasagna is a Mexican-Italian mash-up that’s the creamiest, cheesiest dish you’ve ever tasted. It’s a perfect family meal for taco Tuesday, offering comfort in a way that’s secretly healthier than it seems.
Get the Recipe: Taco Lasagna

Sausage Stuffed Peppers

A close-up of a stuffed bell pepper, filled with a mixture that includes sausage, shredded cheese and herbs, garnished with parsley. Other stuffed peppers and a plate edge are partially visible in the background.
Photo credit: Running to the Kitchen.

Sausage stuffed peppers make for a healthy and complete meal, with bell peppers filled with ground sweet Italian sausage, spinach, rice, and creamy ricotta cheese. Topped with grated parmesan, this dish is comforting and secretly packed with nutrition.
Get the Recipe: Sausage Stuffed Peppers

Creamy Sun-Dried Tomato Pasta

A bowl of pasta with sauce, garnished with fresh herbs, on a table with a pepper grinder and a cloth napkin alongside.
Photo credit: Running to the Kitchen.

This bright, meatless sun-dried tomato pasta combines al dente rigatoni with a rich, creamy sauce, shredded parmesan cheese, and baby spinach. It’s a comforting midweek dinner that’s ready in less than 30 minutes and feels indulgent, but with a healthy twist.
Get the Recipe: Creamy Sun-Dried Tomato Pasta

Founder and Writer at Running to the Kitchen | About

Gina Matsoukas is an AP syndicated writer. She is the founder, photographer and recipe developer of Running to the Kitchen — a food website focused on providing healthy, wholesome recipes using fresh and seasonal ingredients. Her work has been featured in numerous media outlets both digital and print, including MSN, Huffington post, Buzzfeed, Women’s Health and Food Network.

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