As the days get shorter and temperatures dip, mushrooms step up as the perfect base for meals that feel made for November. These recipes skip the frills and bring out the hearty, earthy flavors mushrooms are known for. From tacos to risotto, each dish packs in the savory umami taste of mushrooms for a cozy and comforting fall vibe.

A bowl of beef stew with mushrooms.
Instant Pot Beef and Mushroom Stew. Photo credit: Running to the Kitchen.
Want to save this recipe?
Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week!
Please enable JavaScript in your browser to complete this form.

Creamy Turkey Garlic Stuffed Mushrooms

Turkey and cheese stuffed portobello mushrooms on a baking sheet.
Creamy Turkey Garlic Stuffed Mushrooms. Photo credit: Running to the Kitchen.

Portobello mushrooms stuffed with ground turkey, garlic, cheese, and roasted red peppers for a full-flavored meal that’s simple yet satisfying.
Get the Recipe: Creamy Turkey Garlic Stuffed Mushrooms

Creamy Mushroom Risotto

Mushroom risotto with peas and mushrooms in a pot with wooden spoon.
Creamy Mushroom Risotto. Photo credit: Running to the Kitchen.

A mushroom risotto with peas that’s rich and dairy-free. It’s got all the earthy goodness you want in a November dinner.
Get the Recipe: Creamy Mushroom Risotto

Instant Pot Beef and Mushroom Stew

Instant Pot beef and mushroom stew served in a bowl over polenta.
Instant Pot Beef and Mushroom Stew. Photo credit: Running to the Kitchen.

This beef and mushroom stew from the Instant Pot is hearty and great for a cozy night in, with a stick-to-your-ribs kind of vibe.
Get the Recipe: Instant Pot Beef and Mushroom Stew

Poblano Pepper and Mushroom Tacos

Poblano Pepper and Mushroom Tacos. Photo credit: Laura Fuentes.

Sautéed mushrooms and poblano peppers make these tacos a great pick for a veggie-packed taco night. Flavorful, filling, and perfect for a laid-back November meal.
Get the Recipe: Poblano Pepper and Mushroom Tacos

Grilled Portobello Mushroom Steaks

Grilled Portobello Mushroom Steaks. Photo credit: Strength and Sunshine.

Juicy, marinated portobello mushroom steaks ready in 20 minutes. Whether you slice them up or serve whole, they’re a great option for any dinner spread that’s big on flavor without the meat.
Get the Recipe: Grilled Portobello Mushroom Steaks

Jägerschnitzel (Pork Schnitzel & Mushroom Gravy)

Jägerschnitzel (Pork Schnitzel & Mushroom Gravy). Photo credit: The Forked Spoon.

Crispy pork cutlets smothered in mushroom and bacon gravy. A German classic that’s perfect for easy weeknights, especially with spaetzle or potatoes on the side.
Get the Recipe: Jägerschnitzel (Pork Schnitzel & Mushroom Gravy)

Mushroom Manchurian with Gravy

Mushroom Manchurian with Gravy. Photo credit: Oh My Veg.

Crispy mushrooms in a rich, bold sauce with ginger, garlic, and soy. A must-have from Indo-Chinese cuisine that’s loaded with flavor and punch.
Get the Recipe: Mushroom Manchurian with Gravy

Creamy Mushroom and Leek Risotto

Creamy Mushroom and Leek Risotto. Photo credit: Oh My Veg.

This mushroom and leek risotto is creamy, earthy, and just right for dinner parties or casual lunches. Great when you’re looking for something hearty and simple.
Get the Recipe: Creamy Mushroom and Leek Risotto

Stuffed Mushrooms with Crab

Stuffed Mushrooms with Crab. Photo credit: Heavenly Spiced.

Crab-stuffed mushrooms make a perfect, easy appetizer or side dish, adding flavor and a little something special to any holiday table.
Get the Recipe: Stuffed Mushrooms with Crab

Mushroom Gruyère Grilled Cheese

Mushroom Gruyère Grilled Cheese. Photo credit: Mission Food Adventure.

Mushrooms, sautéed leeks, and potatoes with Gruyère cheese packed between toasted bread. It’s a next-level grilled cheese perfect for cozy days.
Get the Recipe: Mushroom Gruyère Grilled Cheese

Truffle Risotto with Mushrooms & Asparagus

Truffle Risotto with Mushrooms & Asparagus. Photo credit: Art of Natural Living.

Truffle and mushrooms in a creamy risotto, easy to make as a first course, light entrée, or side. Simple and straightforward, yet packed with flavor.
Get the Recipe: Truffle Risotto with Mushrooms & Asparagus

Mushroom Tart

Mushroom Tart. Photo credit: Little Sunny Kitchen.

Loaded with garlicky mushrooms on buttery puff pastry, this mushroom tart is a fun pick for an appetizer, light lunch, or dinner, and perfect for any November gathering.
Get the Recipe: Mushroom Tart

Morel Mushroom and Prawn Risotto

Morel Mushroom and Prawn Risotto. Photo credit: Hilda’s Kitchen Blog.

Morels and prawns come together in this creamy risotto. Perfect for when you’re craving a dish with depth that’s comforting yet impressive.
Get the Recipe: Morel Mushroom and Prawn Risotto

Chicken of the Woods Tacos

Chicken of the Woods Tacos. Photo credit: Hilda’s Kitchen Blog.

Marinated chicken of the woods mushrooms make these tacos an easy and tasty way to enjoy a foraged treat. Simple, hearty, and great for dinner.
Get the Recipe: Chicken of the Woods Tacos

Polenta With Roasted Mushrooms

Polenta With Roasted Mushrooms. Photo credit: Resplendent Kitchen.

Creamy polenta topped with roasted mushrooms brings cozy vibes straight to your table. Perfect for a chilly night when you need something satisfying and straightforward.
Get the Recipe: Polenta With Roasted Mushrooms

Mushroom Quiche

Mushroom Quiche. Photo credit: Champagne Tastes.

This mushroom and goat cheese quiche works great for breakfast or brunch. It’s easy to prep ahead and a tasty way to use up any wild or store-bought mushrooms.
Get the Recipe: Mushroom Quiche

Creamy Mushroom Pasta

Creamy Mushroom Pasta. Photo credit: Resplendent Kitchen.

This mushroom pasta features a creamy sauce with sautéed mushrooms and aromatics for an easy, go-to dinner. Perfect when you’re craving pasta with a rich flavor.
Get the Recipe: Creamy Mushroom Pasta

Creamy Mushroom Pappardelle

Creamy Mushroom Pappardelle. Photo credit: Chocolates & Chai.

Hearty pappardelle noodles and mushrooms in a creamy sauce that’s as comforting as it gets. It’s a great way to enjoy a pasta night with all the earthy November flavors.
Get the Recipe: Creamy Mushroom Pappardelle

Savory French Toast with Garlicky Mushrooms & Thyme

Savory French Toast with Garlicky Mushrooms & Thyme. Photo credit: Chocolates & Chai.

Garlicky mushrooms and thyme top this savory French toast, giving brunch a clever upgrade that’s easy to whip up and even easier to love.
Get the Recipe: Savory French Toast with Garlicky Mushrooms & Thyme

Tandoori Mushroom Tikka

Tandoori Mushroom Tikka. Photo credit: Piping Pot Curry.

These marinated mushrooms are grilled or air-fried to perfection, loaded with the bold spices of Tandoori flavor, and make a punchy appetizer or side.
Get the Recipe: Tandoori Mushroom Tikka

Creamy Instant Pot Mushroom Pasta

Creamy Instant Pot Mushroom Pasta. Photo credit: Piping Pot Curry.

Creamy pasta loaded with mushrooms, made easy in the Instant Pot. A fast dinner that’s ready in under 30 minutes without skimping on flavor.
Get the Recipe: Creamy Instant Pot Mushroom Pasta

Mushroom Pakoras

Mushroom Pakoras. Photo credit: A Mummy Too.

Crunchy on the outside and juicy inside, these mushroom pakoras add just the right kick and make a great snack or appetizer.
Get the Recipe: Mushroom Pakoras

Korean-Style Mushroom Stir-Fry

Korean-Style Mushroom Stir-Fry. Photo credit: Beyond Kimchee.

This stir-fry highlights the natural taste of mushrooms with a simple seasoning. It’s great with rice or as a side and perfect for a quick meal with plenty of flavor.
Get the Recipe: Korean-Style Mushroom Stir-Fry

Thai Oyster Mushroom Curry With Coconut Milk

Thai Oyster Mushroom Curry With Coconut Milk. Photo credit: West Coast Kitchen Garden.

Creamy and mildly spiced, this Thai curry with oyster mushrooms and coconut milk is ready in just 30 minutes, making it a fast, flavorful dinner.
Get the Recipe: Thai Oyster Mushroom Curry With Coconut Milk

Founder and Writer at Running to the Kitchen | About

Gina Matsoukas is an AP syndicated writer. She is the founder, photographer and recipe developer of Running to the Kitchen — a food website focused on providing healthy, wholesome recipes using fresh and seasonal ingredients. Her work has been featured in numerous media outlets both digital and print, including MSN, Huffington post, Buzzfeed, Women’s Health and Food Network.

You May Also Like:

Leave a comment

Your email address will not be published. Required fields are marked *