Lasagna doesn’t need noodles to keep its spot as a top-tier comfort food. These recipes take the layers of sauce, cheese, and fillings you love and switch things up in ways that are fresh but still familiar. From veggie-packed alternatives to globally inspired takes, they keep all the hearty, cheesy goodness without sticking to tradition and usually, making the prep a whole lot easier too!
Eggplant Lasagna
Roasted eggplant slices take the place of noodles in this clever recipe. Packed with beef, marinara sauce, and a cheesy trio, it’s a great way to enjoy lasagna flavors with a veggie-packed twist. It’s perfect for switching things up while keeping the classic lasagna vibes intact.
Get the Recipe: Eggplant Lasagna
Pastitsio – Greek Lasagna
Pastitsio takes lasagna to Greece with layers of pasta, cinnamon-spiced meat sauce, and a creamy béchamel topping. It’s a perfect dinner when you want something hearty and comforting with a Mediterranean flair. Whether for a crowd or a weeknight treat, this dish always delivers.
Get the Recipe: Pastitsio – Greek Lasagna
Mexican Zucchini Lasagna
This lasagna swaps traditional noodles for zucchini and packs in bold Mexican-inspired flavors. With minimal prep and plenty of veggies, it’s a great way to shake up your lasagna game and get dinner on the table quickly.
Get the Recipe: Mexican Zucchini Lasagna
Eggplant Zucchini Lasagna
A double punch of veggies comes through in this eggplant and zucchini lasagna. It’s fresh, flavorful, and packed with cheesy goodness. Perfect for anyone looking to switch up their lasagna routine while still hitting those classic comfort food notes.
Get the Recipe: Eggplant Zucchini Lasagna
Zucchini Lasagna
Zucchini slices step in for noodles in this no-fuss recipe. It’s a great way to enjoy lasagna while keeping it light but still loaded with the rich sauces and gooey cheese that make lasagna such a crowd-pleaser.
Get the Recipe: Zucchini Lasagna
Ground Turkey Zucchini Lasagna
Ground turkey and zucchini come together in this simple take on lasagna. It’s just as meaty and cheesy as the classic, with zucchini replacing noodles for an easy and satisfying dinner. Perfect for when you want the flavors you love without all the heaviness.
Get the Recipe: Ground Turkey Zucchini Lasagna
Enchilada Lasagna
This mashup combines the best of enchiladas and lasagna into one crowd-pleasing dish. Layers of tortillas, seasoned meat, and plenty of cheese make it a perfect game-day dinner or family favorite.
Get the Recipe: Enchilada Lasagna
Ravioli Lasagna
If you love lasagna but hate the work, this recipe is a great shortcut. Using frozen ravioli instead of noodles, it layers creamy cheese ravioli, rich meat sauce, and melty mozzarella. It’s a hearty casserole that tastes like classic lasagna but skips the hassle. Perfect for a family meal that’s ready in no time.
Get the Recipe: Ravioli Lasagna
Greek Pastitsio
With layers of spiced meat sauce, pasta, and béchamel, this Greek take on lasagna is great for feeding a group or making ahead for the week. It’s hearty, flavorful, and always a hit at the dinner table.
Get the Recipe: Greek Pastitsio
Tex-Mex Lasagna
This Tex-Mex lasagna stacks up layers of bold flavors, from spiced meat to melty cheese and tortillas. It’s an easy recipe that’s perfect for mixing up your usual dinner lineup.
Get the Recipe: Tex-Mex Lasagna
Italian Stuffed Acorn Squash
Take lasagna to the next level with this stuffed acorn squash recipe. It’s loaded with ground beef, sauce, and three kinds of cheese, all packed into a veggie bowl. Perfect for a quick, hearty dinner that feels a little special.
Get the Recipe: Italian Stuffed Acorn Squash
Vegan Eggplant Lasagna
This plant-based lasagna is loaded with roasted eggplant, rich tomato sauce, and plenty of flavor. It’s a great choice for anyone looking for a veggie-packed dinner that doesn’t skimp on comfort.
Get the Recipe: Vegan Eggplant Lasagna
Lazy Lasagna
Three ingredients. That’s all it takes to whip up this lazy lasagna. Perfect for when you’re craving something cheesy and satisfying but can’t be bothered with the full effort.
Get the Recipe: Lazy Lasagna
Vegetable Lasagna
Packed with fresh veggies and a homemade tomato sauce, this lightened-up lasagna is perfect for busy weeknights. It’s quick, easy, and still has all the cheesy, saucy goodness you expect.
Get the Recipe: Vegetable Lasagna
Keto Lasagna with Crepini
Crepini wraps stand in for noodles in this keto-friendly lasagna. It’s rich, cheesy, and so good you’ll barely notice the swap. A perfect choice for anyone looking for something hearty and comforting without traditional pasta.
Get the Recipe: Keto Lasagna with Crepini
Gina Matsoukas is an AP syndicated writer. She is the founder, photographer and recipe developer of Running to the Kitchen — a food website focused on providing healthy, wholesome recipes using fresh and seasonal ingredients. Her work has been featured in numerous media outlets both digital and print, including MSN, Huffington post, Buzzfeed, Women’s Health and Food Network.