St. Patrick’s Day is basically a free pass to turn every meal green. Some of it makes sense. Some of it’s a stretch. But if you’re gonna commit, you might as well do it right. Fresh herbs, leafy greens, matcha and pistachios bring the color while chocolate and mint keep things interesting.

A slice of pistachio tiramisu on a white plate, topped with chopped pistachios. The dessert features visible layers of creamy filling and cake, set against a bright, clean background. Pistachios are scattered around the plate.
Photo credit: xoxoBella.
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Green Oatmeal

Green oatmeal in a bow with nut butter and chopped nuts.
Green Oatmeal. Photo credit: Running to the Kitchen.

Oatmeal with a secret: it’s got spinach blended in, but you won’t taste it. Bananas, oats, and milk keep it creamy and slightly sweet, making it a great way to sneak in some extra greens.
Get the Recipe: Green Oatmeal

Green Pancakes

Green Pancakes. Photo credit: Running to the Kitchen.

These pancakes are naturally green thanks to spinach, not food coloring. A great way to start St. Patrick’s Day with something fun and packed with nutrients.
Get the Recipe: Green Pancakes

Healthy Shamrock Shake

Healthy Shamrock Shake. Photo credit: Running to the Kitchen.

A homemade version of the fast-food classic, but without all the artificial junk. Real mint, real ingredients, and a smooth, creamy texture that makes it a great St. Paddy’s Day drink.
Get the Recipe: Healthy Shamrock Shake

Matcha Bread

Matcha almond bread cut into slices.
Matcha Bread. Photo credit: Running to the Kitchen.

A quick bread with matcha for a subtle green tea flavor and a natural pop of color. Sliced almonds on top add some crunch to every bite.
Get the Recipe: Matcha Bread

Matcha Ice Cream

Matcha mint chocolate chip ice cream in a bowl with mint leaves and matcha.
Matcha Ice Cream. Photo credit: Running to the Kitchen.

Coconut milk makes this ice cream extra creamy, and matcha gives it a natural green hue. A great dairy-free option that actually tastes good.
Get the Recipe: Matcha Ice Cream

Chocolate Matcha Shortbread Cookies

Green cookies with chocolate drizzle on a baking sheet.
Chocolate Matcha Shortbread Cookies. Photo credit: Running to the Kitchen.

Buttery shortbread cookies with a hit of matcha and a drizzle of chocolate. Crisp, slightly sweet, and a great addition to a St. Patrick’s Day snack tray.
Get the Recipe: Chocolate Matcha Shortbread Cookies

Creamy Brussels Sprouts Soup

Creamy Brussels Sprouts Soup. Photo credit: Running to the Kitchen.

This soup blends Brussels sprouts and garlic into a smooth, creamy texture, all done in minutes with a blender. A simple way to pack in some greens.
Get the Recipe: Creamy Brussels Sprouts Soup

St. Patrick’s Day Dog Treats

St. Patrick’s Day Dog Treats. Photo credit: Spoiled Hounds.

Let your pup in on the St. Paddy’s Day fun with these fresh, green treats. Packed with herbs and made with real ingredients, they’re a festive way to spoil your dog without any weird additives. A lucky snack for your four-legged friend!
Get the Recipe: St. Patrick’s Day Dog Treats

Spinach Artichoke Bites

Spinach Artichoke Bites. Photo credit: Cinnamon & Sage Co..

That creamy, cheesy spinach-artichoke dip everyone loves? Now in a bite-sized form you don’t need a chip for. These little guys are great for parties, snacks, or just an excuse to eat dip in a new way.
Get the Recipe: Spinach Artichoke Bites

Mint Chip Ice Cream

Mint Chip Ice Cream. Photo credit: Simple Sweet Treats.

Skip the neon green store-bought stuff. This homemade mint chip ice cream is creamy, packed with fresh mint flavor, and way better than anything in a carton. Just six ingredients, no machine needed, and it’s ready to go.
Get the Recipe: Mint Chip Ice Cream

Matcha Cake With Frosting

Matcha Cake With Frosting. Photo credit: Hassle Free Vegan.

This cake is soft, fluffy, and covered in a whipped matcha frosting that brings a mellow green tea flavor. Perfect for St. Patrick’s Day or any time you want a dessert that stands out.
Get the Recipe: Matcha Cake With Frosting

Sweet Spinach Muffins

Sweet Spinach Muffins. Photo credit: Hassle Free Vegan.

These muffins get their green color from spinach, but don’t worry—you won’t taste it. A quick blend of ingredients, a sprinkle of cinnamon and nutmeg, and you’ve got a batch of muffins that work for breakfast, snacks, or even dessert.
Get the Recipe: Sweet Spinach Muffins

Stuffed Peppers with Ground Turkey

Stuffed Peppers with Ground Turkey. Photo credit: Consumer Queen.

These peppers bring the luck of a balanced meal—protein, veggies, and rice, all stuffed into one easy-to-make dish. Great for a weeknight dinner that actually fills you up.
Get the Recipe: Stuffed Peppers with Ground Turkey

Pistachio Fudge

Pistachio Fudge. Photo credit: Dinners Done Quick.

Green fudge? Yep, and it’s packed with pistachio flavor. Just four ingredients and a microwave are all you need to make this quick and easy treat. No waiting for the holidays—this one belongs on the St. Paddy’s Day dessert table.
Get the Recipe: Pistachio Fudge

Leprechaun Bark

Leprechaun Bark. Photo credit: Dinners Done Quick.

Chocolate bark, but make it festive. This easy, microwave-friendly treat is covered in green candies and sprinkles, making it perfect for St. Patrick’s Day. A great way to get creative with toppings and make something fun.
Get the Recipe: Leprechaun Bark

Pandan Cake

Pandan Cake. Photo credit: Recipe Tale.

Light, airy, and naturally green, this sponge cake brings a nutty flavor and a bright pop of color to any table. If you’ve never had pandan before, this is the one to try.
Get the Recipe: Pandan Cake

Oreo Mint Cheesecake

Oreo Mint Cheesecake. Photo credit: Golden Grace Kitchen.

Creamy, no-bake cheesecake with an Oreo crust and a minty kick. Takes barely any time to put together, and if you serve it in shot glasses, it instantly turns into a party dessert.
Get the Recipe: Oreo Mint Cheesecake

Peppermint Whipped Cream

Peppermint Whipped Cream. Photo credit: In the Kitch.

Add some St. Paddy’s Day flair to coffee, cocoa, or desserts with this peppermint whipped cream. A quick way to make anything feel more festive.
Get the Recipe: Peppermint Whipped Cream

Sweet Pea Purée

Sweet Pea Purée. Photo credit: In the Kitch.

A bright green side dish that actually tastes great. Smooth, creamy, and packed with peas, this one fits right in on a St. Patrick’s Day menu.
Get the Recipe: Sweet Pea Purée

Watergate Salad

Watergate Salad. Photo credit: I Heart Eating.

A throwback dessert that still holds up. Pistachio pudding, marshmallows, and pineapple come together in minutes for a no-bake treat that’s great for parties.
Get the Recipe: Watergate Salad

Bagel Cucumber Rolls with Smoked Salmon

Bagel Cucumber Rolls with Smoked Salmon. Photo credit: Three Kids, Three Cats, and a Husband.

These bite-sized rolls pack in everything you love about bagels, just without the bread. Crisp cucumber, smoked salmon, and cream cheese wrapped up with everything bagel seasoning. A great way to bring some green to your appetizer spread.
Get the Recipe: Bagel Cucumber Rolls with Smoked Salmon

Broccoli Cheddar Soup in a Sourdough Bowl

Broccoli Cheddar Soup in a Sourdough Bowl. Photo credit: Stretch and Folds.

There’s no bad way to eat broccoli cheddar soup, but serving it in a sourdough bread bowl makes it next-level. The crispy bread soaks up every bite of cheesy soup, making it the perfect comfort food.
Get the Recipe: Broccoli Cheddar Soup in a Sourdough Bowl

Shamrock Rice Krispie Treats

Shamrock Rice Krispie Treats. Photo credit: jellojoy.

Classic rice krispie treats, but shaped like shamrocks for St. Patrick’s Day. Soft, gooey, and easy to make—these are a great way to bring some green to the dessert table.
Get the Recipe: Shamrock Rice Krispie Treats

Protein Shamrock Shake

Protein Shamrock Shake. Photo credit: LikeHotKeto.

Thick, creamy, and packed with fresh mint flavor, this shake is all real ingredients and no weird dyes. A great way to enjoy a St. Patrick’s Day classic without feeling like you just drank a milkshake the size of your head.
Get the Recipe: Protein Shamrock Shake

Avocado Mint Nice Cream

Avocado Mint Nice Cream. Photo credit: Raias Recipes.

Avocado makes this ice cream smooth, creamy, and naturally green. Just four ingredients, packed with healthy fats, and a fresh mint flavor that actually tastes real.
Get the Recipe: Avocado Mint Nice Cream

Pistachio Tiramisu

Pistachio Tiramisu. Photo credit: xoxoBella.

Take a classic tiramisu, swap in pistachio mascarpone cream, and you’ve got a dessert that’s rich, nutty, and perfect for St. Patrick’s Day. No baking required, and it actually tastes better after sitting overnight.
Get the Recipe: Pistachio Tiramisu

Italian Pistachio Cookies

Italian Pistachio Cookies. Photo credit: xoxoBella.

These light, chewy cookies are packed with almond and pistachio flavors, rolled in powdered sugar, and crackled on top. They look great, taste even better, and just happen to fit the green theme.
Get the Recipe: Italian Pistachio Cookies

Founder and Writer at  | About

Gina Matsoukas is an AP syndicated writer. She is the founder, photographer and recipe developer of Running to the Kitchen — a food website focused on providing healthy, wholesome recipes using fresh and seasonal ingredients. Her work has been featured in numerous media outlets both digital and print, including MSN, Huffington post, Buzzfeed, Women’s Health and Food Network.

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