Finding gluten-free bread that doesn’t taste like cardboard can be tough. Here are 25 amazing recipes that prove gluten-free bread can be just as tasty, if not better, than the regular stuff. Whether you’re in the mood for something sweet or savory, these recipes will make you forget you ever missed gluten.

Chocolate Zucchini Bread

This flourless bread is super moist and a great way to use up extra zucchini. It’s healthy and makes a great back-to-school snack.
Get the Recipe: Chocolate Zucchini Bread
Double Chocolate Banana Bread

Moist and chocolatey, this banana bread is healthier than most and perfect for an afternoon snack. No one will guess it’s gluten-free.
Get the Recipe: Double Chocolate Banana Bread
Almond Zucchini Bread

Crunchy on the outside and moist inside, this bread is a great way to enjoy summer zucchini without any cardboard taste.
Get the Recipe: Almond Zucchini Bread
Lemon Poppyseed Bread

This bread is moist and topped with a lemon glaze, making it a great afternoon treat. The lemon flavor shines through.
Get the Recipe: Lemon Poppyseed Bread
Rhubarb Bread

With a tart and slightly sweet taste, this rhubarb bread is studded with walnuts and is a great way to celebrate spring.
Get the Recipe: Rhubarb Bread
Vegan Gluten-Free Cornbread

Moist and with a hint of sweetness, this cornbread pairs well with chili or soup and is just as good with a pat of butter.
Get the Recipe: Vegan Gluten-Free Cornbread
Best Ever Gluten Free Banana Bread

Sweet, tender, and filled with chocolate, this banana bread is moist and sure to be a hit with everyone.
Get the Recipe: Best Ever Gluten Free Banana Bread
Instant Pot Gluten Free Bread

Baking a loaf in your Instant Pot is possible with this recipe. Enjoy a warm, soft loaf perfect for breakfast.
Get the Recipe: Instant Pot Gluten Free Bread
Chia Seed Bread

Make your own chia seed bread at home. Once you start baking this, you’ll never want store-bought bread again.
Get the Recipe: Chia Seed Bread
100% Millet Sourdough Bread

This soft, moist bread is gluten-free, vegan, and made with whole grains. No need for common starches, just simple ingredients.
Get the Recipe: 100% Millet Sourdough Bread
Simple Gluten-Free Artisan Bread

Made with just six ingredients, this artisan bread is beginner-friendly and rises well. No need to make your own flour blend.
Get the Recipe: Simple Gluten-Free Artisan Bread
Gluten-Free White Sandwich Bread

This soft white bread has a classic yeast taste and excellent rise. It’s creamy, buttery, and holds together when sliced thin.
Get the Recipe: Gluten-Free White Sandwich Bread
Easy Chocolate Chip Protein Banana Bread

This protein-packed banana bread is moist and fluffy. Made with simple ingredients, it’s a great treat with 9 grams of protein per slice.
Get the Recipe: Easy Chocolate Chip Protein Banana Bread
Cinnamon Raisin Bread

Brimming with raisins and cinnamon flavor, this quick bread recipe is great comfort food.
Get the Recipe: Cinnamon Raisin Bread
Strawberry Banana Bread

This banana bread is loaded with juicy strawberries and easy to make. A great homemade treat.
Get the Recipe: The Best Strawberry Banana Bread Recipe
Chocolate Peanut Butter Banana Bread

This one-bowl recipe is healthy and great for breakfast or a snack. It’s grain-free, egg-free, and dairy-free.
Get the Recipe: Chocolate Peanut Butter Banana Bread
Chocolate Chunk Buckwheat Banana Bread

Simple and delicious, this buckwheat banana bread is wholesome and easy to make. Perfect for breakfast, a snack, or dessert.
Get the Recipe: Chocolate Chunk Buckwheat Banana Bread
Gluten-Free Brioche Bread

This soft, rich, and buttery brioche bread is perfect fresh from the oven, toasted, or made into French toast.
Get the Recipe: Gluten-Free Brioche Bread (Dairy-Free Option)
Oat Flour Banana Bread

This banana bread has a rich caramel flavor from cinnamon and brown sugar. It’s a one-bowl recipe that’s easy to love.
Get the Recipe: Oat Flour Banana Bread
Gluten-free Garlic Bread

Easy to make and buttery, this garlic bread is perfect to enjoy with all your favorite dishes.
Get the Recipe: Gluten-free Garlic Bread
Savory Gluten-Free Zucchini Bread with Cheddar

This savory bread is the best gluten-free bread we’ve made. It’s a great way to use zucchini.
Get the Recipe: Savory Gluten-Free Zucchini Bread with Cheddar
Gina Matsoukas is an AP syndicated writer. She is the founder, photographer and recipe developer of Running to the Kitchen — a food website focused on providing healthy, wholesome recipes using fresh and seasonal ingredients. Her work has been featured in numerous media outlets both digital and print, including MSN, Huffington post, Buzzfeed, Women’s Health and Food Network.










