It’s time to get corny—in the best way possible! Fresh corn is a seasonal superstar, bringing a burst of sweetness to our plates. Whether you’re grilling, chilling, or just looking for new ways to enjoy this golden gem, we’ve got you covered. From salads to soups and even ice cream (yes, you read that right), these fresh corn recipes will keep your summer menu popping.

Close-up of a fresh fruit salsa in a bowl, featuring diced peaches, tomatoes, corn, red onions, and cilantro with tortilla chips on the side.
Photo credit: Sungrown Kitchen.
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Simple Summer Tomato Corn Salad

Tomato corn salad with shaved parmesan and basil garnish in white bowl.
Simple Summer Tomato Corn Salad. Photo credit: Running to the Kitchen.

This corn and tomato salad is as simple as summer gets with fresh corn, tomato, and basil. Perfect for a light and refreshing dish on a hot day.
Get the Recipe: Simple Summer Tomato Corn Salad

Sweet Corn Peach Honey Mustard Chicken Salad

Sweet corn peach chicken salad with honey mustard dressing in a small white bowl with orange spoon and basil garnish.
Sweet Corn Peach Honey Mustard Chicken Salad. Photo credit: Running to the Kitchen.

This honey mustard chicken salad with sweet corn and peaches is a light lunch that captures the flavors of summer, providing a fresh and fruity taste without the heaviness of mayo.
Get the Recipe: Sweet Corn Peach Honey Mustard Chicken Salad

Sweet Corn Bacon Chocolate Chip Ice Cream

Sweet corn bacon ice cream in a tin with an ice cream scoop.
Sweet Corn Bacon Chocolate Chip Ice Cream. Photo credit: Running to the Kitchen.

Sweet corn bacon ice cream combines creamy sweetness with salty bacon and crunchy chocolate, creating a playful and unexpected summer treat.
Get the Recipe: Sweet Corn Bacon Chocolate Chip Ice Cream

Grilled Bay Scallops with Summer Vegetables

Grilled basil butter bay scallops with zucchini corn and tomatoes on a plate.
Grilled Bay Scallops with Summer Vegetables. Photo credit: Running to the Kitchen.

A summer meal made entirely on the grill. Grilled bay scallops with zucchini, corn, and tomatoes are tossed in a simple garlic basil butter sauce, perfect for a warm evening.
Get the Recipe: Grilled Bay Scallops with Summer Vegetables

Grilled Hummus Berry Flatbread

Grilled hummus flatbread with fruit and corn.
Grilled Hummus Berry Flatbread. Photo credit: Running to the Kitchen.

This summer-inspired hummus flatbread is topped with grilled corn and berries, drizzled with a fresh roasted garlic parsley pesto, making it a great bite for weekend gatherings.
Get the Recipe: Grilled Hummus Berry Flatbread

Fresh Summer Corn Gazpacho

Fresh Summer Corn Gazpacho. Photo credit: Spabettie.

Fresh summer corn gazpacho is easy to make and incredibly flavorful. This quick recipe is summer in a bowl, ideal as a side or light dinner.
Get the Recipe: Fresh Summer Corn Gazpacho

Healthy Corn and Zucchini Fritters

Healthy Corn and Zucchini Fritters. Photo credit: The Heirloom Pantry.

Healthy corn and zucchini fritters are a quick way to add vegetables to your meal. This recipe comes together in less than 30 minutes and works well as an appetizer or side.
Get the Recipe: Healthy Corn and Zucchini Fritters

Summer Lentil Corn Salad

Summer Lentil Corn Salad. Photo credit: Toshi’s Table.

Summer lentil corn salad is refreshing and easy to prepare, packed with colorful, healthy veggies. Fresh corn, lentils, and summer vegetables are tossed in a honey-lime dressing for a vibrant dish.
Get the Recipe: Summer Lentil Corn Salad

Grilled Corn And Avocado Salad With Feta Cheese

A bowl of Mexican street corn salad garnished with avocado, jalapeño slices, and lime wedges. Someone's hand is dipping a tortilla chip into the salad.
Photo credit: Dancing Through The Rain.

Grilled corn and avocado salad with feta cheese makes a great side dish for warm weather, featuring sweet corn, creamy avocado, and a savory dressing with a little kick.
Get the Recipe: Grilled Corn And Avocado Salad With Feta Cheese

Creamy Elote (Corn) Dip with Poblano Peppers

A bowl of creamy corn dip garnished with cilantro, accompanied by blue tortilla chips and lime wedges on a wooden tray. A striped cloth is to the right of the tray.
Photo credit: A Latin Flair.

This Mexican-inspired Elote dip with Poblano peppers is creamy and crunchy. Fresh ingredients like corn and poblano peppers meld with spices, making a quick 20-minute dip.
Get the Recipe: Creamy Elote (Corn) Dip with Poblano Peppers

Mexican Elote Street Corn Kale Salad with Spicy Yogurt Lime Dressing

Mexican Elote Street Corn Kale Salad with Spicy Yogurt Lime Dressing. Photo credit: xoxoBella.

This Mexican kale and elote street corn salad with spicy yogurt lime dressing brings a fun, summery flair to your table, offering a fresh and spicy twist.
Get the Recipe: Mexican Elote Street Corn Kale Salad with Spicy Yogurt Lime Dressing

Smoked Elote – Mexican Street Corn

Five Mexican street corn cobs on sticks, covered in cheese, herbs, and spices, are arranged on parchment paper alongside lime wedges, a cup of sauce, and seasoning powder on a rustic surface.
Photo credit: xoxoBella.

Smoked elote takes you on a flavor trip south of the border. This Mexican street corn pairs well with any grilled protein, making it a versatile summer side.
Get the Recipe: Smoked Elote – Mexican Street Corn

Fresh Corn Salad Recipe

Fresh Corn Salad Recipe. Photo credit: The Forked Spoon.

Fresh corn salad combines sweet corn, artichoke hearts, cherry tomatoes, cucumbers, and tangy feta in a light red wine vinaigrette, perfect for BBQs and potlucks.
Get the Recipe: Fresh Corn Salad Recipe

Avocado Corn Salad

Avocado Corn Salad. Photo credit: The Suburban Soapbox.

Creamy avocado meets sweet summer corn, juicy grape tomatoes, and crisp cucumber in this salad. A sweet and tangy honey-lime dressing ties it all together, ideal for backyard barbecues.
Get the Recipe: Avocado Corn Salad

Summer Corn Succotash

Summer Corn Succotash. Photo credit: The Suburban Soapbox.

Summer corn succotash is a veggie-packed side dish with sweet corn, zucchini, bell pepper, and lima beans. It’s a nutritious and bright addition to your summer meals.
Get the Recipe: Summer Corn Succotash

Sopa de Maiz

Sopa de Maiz. Photo credit: Peak to Plate.

This creamy soup is packed with fresh corn flavor and topped with fresh toppings and a tangy cilantro lime crema, making it a great way to use summer sweet corn.
Get the Recipe: Sopa de Maiz

Maque Choux

Maque Choux. Photo credit: Gypsy Plate.

Maque Choux gives corn a Louisiana style makeover, sautéed in bacon grease with Cajun or Creole seasoning, along with other flavorful ingredients.
Get the Recipe: Maque Choux

Air Fryer Corn on the Cob

Air Fryer Corn on the Cob. Photo credit: Healthy Living James.

Air fryer corn on the cob is an incredibly easy side. Ready in under 10 minutes with just a handful of ingredients, it’s a quick and delicious summer option.
Get the Recipe: Air Fryer Corn on the Cob

Creamy Sweet Corn Chowder Recipe

Creamy Sweet Corn Chowder Recipe. Photo credit: An Edible Mosaic.

This creamy corn chowder highlights the flavor of sweet corn paired with savory vegetables. It’s light yet satisfying, perfect for using fresh summer corn.
Get the Recipe: Creamy Sweet Corn Chowder Recipe

Vegetarian Sweet Corn Soup

Vegetarian Sweet Corn Soup. Photo credit: Cakeworkorange.

Vegetarian sweet corn soup combines the natural sweetness of corn with various vegetables. Made in an Instant Pot, it’s a flavorful and comforting dish enjoyed worldwide.
Get the Recipe: Vegetarian Sweet Corn Soup

Mango Corn Salsa

Mango Corn Salsa. Photo credit: Sungrown Kitchen.

Mango corn salsa is a summertime essential, perfect as a fresh appetizer or snack with tortilla chips, or a topper for chicken rice bowls or fish tacos.
Get the Recipe: Mango Corn Salsa

Peach Corn Salsa

Peach Corn Salsa. Photo credit: Sungrown Kitchen.

Peach corn salsa captures summer in a bowl with ripe peaches, grilled sweet corn, bright cilantro, and lime. It’s great dipped with chips or as a topper for tacos, rice bowls, burritos, or salads.
Get the Recipe: Peach Corn Salsa

Founder and Writer at Running to the Kitchen | About

Gina Matsoukas is an AP syndicated writer. She is the founder, photographer and recipe developer of Running to the Kitchen — a food website focused on providing healthy, wholesome recipes using fresh and seasonal ingredients. Her work has been featured in numerous media outlets both digital and print, including MSN, Huffington post, Buzzfeed, Women’s Health and Food Network.

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