Feeding a picky spouse is basically a full-time job with zero perks. One wrong ingredient and suddenly dinner is “weird” or “too much.” These recipes are what you need to avoid the backup frozen pizza. These dinners are cheesy, easy, and familiar enough to avoid complaints, but still good enough that you won’t feel like you’re settling for toddler food. If you’re tired of playing short-order cook, this is your way out.

A close-up of a stuffed bell pepper, filled with a mixture that includes sausage, shredded cheese and herbs, garnished with parsley. Other stuffed peppers and a plate edge are partially visible in the background.
Photo credit: Running to the Kitchen.
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Turkey Skillet Mac and Cheese

Turkey Skillet Mac and Cheese. Photo credit: Running to the Kitchen.

This one-pan dinner checks a lot of boxes. It’s loaded with cheddar, peppers, and spinach, but it still feels like fast food in the best way. You get something cheesy and comforting without the drive-thru, and picky eaters won’t even notice they’re eating vegetables.
Get the Recipe: Turkey Skillet Mac and Cheese

Cheesy Chicken Stuffed Eggplant

Cheesy Chicken Stuffed Eggplant. Photo credit: Running to the Kitchen.

When you bury chicken and melted cheddar inside roasted eggplant, it stops being a side vegetable and starts being dinner. It’s fast, filling, and cheesy enough to keep complaints off the table. Perfect when you’re dealing with someone who usually vetoes anything green.
Get the Recipe: Cheesy Chicken Stuffed Eggplant

Cheesy Chicken Stuffed Poblano Peppers

Cheesy Chicken Stuffed Poblano Peppers. Photo credit: Running to the Kitchen.

These peppers pull their weight with shredded chicken, beans, spice, and a big blanket of cheese. It’s not pretending to be health food—it just tastes great. If you’re tired of picky eaters turning up their nose at anything that isn’t plain, this one will actually get eaten.
Get the Recipe: Cheesy Chicken Stuffed Poblano Peppers

Cream Cheese Chicken

Cream Cheese Chicken. Photo credit: Running to the Kitchen.

Chicken gets a serious upgrade with cream cheese, garlic, and five pantry spices that make it anything but boring. It’s made in one skillet and doesn’t need babysitting, which means fewer dishes and fewer complaints from the person across the table.
Get the Recipe: Cream Cheese Chicken

Sausage Mac and Cheese

Sausage Mac and Cheese. Photo credit: Running to the Kitchen.

This isn’t the boxed stuff. It’s cheesy, rich, and loaded with sausage, so it actually feels like a meal. Great for nights when everyone’s tired, nobody wants a salad, and you just need something that people will eat without a fight.
Get the Recipe: Sausage Mac and Cheese

Cottage Cheese Alfredo

Cottage Cheese Alfredo. Photo credit: Running to the Kitchen.

This dinner pulls off a creamy sauce with cottage cheese and still gets everyone to shut up and eat. It’s smooth, cheesy, and tastes like the real thing. No one cares how it’s made when they’re going back for seconds.
Get the Recipe: Cottage Cheese Alfredo

Chicken Sorrentino

Chicken Sorrentino. Photo credit: Running to the Kitchen.

Layers of breaded chicken, roasted eggplant, prosciutto, tomato sauce, and melted cheese—this one shows up like a lasagna in disguise. It’s hearty, messy in the best way, and perfect for the nights when you’re aiming to impress without trying too hard.
Get the Recipe: Chicken Sorrentino

Spaghetti Alfredo with Broccoli

Spaghetti Alfredo with Broccoli. Photo credit: Running to the Kitchen.

This is how you get broccoli on the plate without hearing complaints. The creamy Alfredo wraps everything up in cheese, and the pasta pulls the focus back to something safe and familiar. It’s a dinner that actually works for the whole table.
Get the Recipe: Spaghetti Alfredo with Broccoli

Mexican Ground Beef Casserole

Mexican Ground Beef Casserole. Photo credit: Running to the Kitchen.

This is one of those dishes that doesn’t sound like a hit until everyone’s scraping the pan clean. Ground beef, beans, cheese, and spice come together fast and feed a crowd. Great when you need a dinner that doesn’t get picked apart bite by bite.
Get the Recipe: Mexican Ground Beef Casserole

Salsa Chicken

Salsa Chicken. Photo credit: Running to the Kitchen.

This one’s great when you don’t have the energy to argue about dinner. Chicken, salsa, corn, and cheese all bake in one dish, and it somehow tastes even better the next day. It’s hands-off and picky-proof.
Get the Recipe: Salsa Chicken

Cheesy Baja Chicken & Bell Pepper Skillet

Cheesy Baja Chicken & Bell Pepper Skillet. Photo credit: xoxoBella.

Chicken breasts, bell peppers, and cheese come together fast in one skillet. It’s a great fridge cleanout meal that still feels fresh, and the cheesy topping is the kind of thing picky eaters can’t complain about.
Get the Recipe: Cheesy Baja Chicken & Bell Pepper Skillet

One Pot Cheesy Taco Pasta

One Pot Cheesy Taco Pasta. Photo credit: xoxoBella.

This one-pot dinner nails the whole “tastes like takeout but isn’t” vibe. Macaroni, beef, and cheesy taco seasoning sauce make it feel fun without needing sides or a backup plan. Great for picky eaters who just want something familiar and cheesy.
Get the Recipe: One Pot Cheesy Taco Pasta

Cheesy Meatball Sub Casserole

Cheesy Meatball Sub Casserole. Photo credit: The Creative Bite.

This is dinner disguised as a sub sandwich. Bread, meatballs, sauce, and cheese all bake together in one pan, and nobody complains because it’s exactly what they wanted—just easier.
Get the Recipe: Cheesy Meatball Sub Casserole

Bomb Meatloaf

Meatloaf on a white plate cut into slices with fresh parsley garnish.
Bomb Meatloaf. Photo credit: Running to the Kitchen.

This meatloaf earns its name. It’s juicy, easy to throw together, and covered in a thick glaze that actually makes it exciting to eat. Great for anyone who says they “don’t like meatloaf” but changes their mind mid-bite.
Get the Recipe: Bomb Meatloaf

Beer Battered Fish

Beer Battered Fish. Photo credit: Running to the Kitchen.

Golden brown and super crispy, this dinner keeps things simple. It’s quick to fry, and the crunchy coating keeps the flaky cod from getting any side-eyes at the table. Serve with fries and call it a win.
Get the Recipe: Beer Battered Fish

Bucatini with Garlic Shrimp

Bucatini with Garlic Shrimp. Photo credit: Running to the Kitchen.

Garlic shrimp and bucatini pasta in under 30 minutes is the kind of dinner that feels like more effort than it actually is. It’s a great weeknight meal that still gets some “wow” without being anything fancy.
Get the Recipe: Bucatini with Garlic Shrimp

Spicy Shrimp Tostadas

Spicy Shrimp Tostadas. Photo credit: Running to the Kitchen.

These tostadas are crunchy, messy, and totally worth it. The shrimp bring the spice, and the jalapeño-avocado sauce cools things off just enough. It’s fun food that feels different but still gets eaten.
Get the Recipe: Spicy Shrimp Tostadas

Greek Yogurt Mac and Cheese

Greek Yogurt Mac and Cheese. Photo credit: Running to the Kitchen.

You get all the creamy cheese comfort without the heavy sauce. It’s quick, easy, and doesn’t raise any red flags with picky eaters because the yogurt stays behind the scenes.
Get the Recipe: Greek Yogurt Mac and Cheese

Sausage Stuffed Peppers

Sausage Stuffed Peppers. Photo credit: Running to the Kitchen.

Bell peppers get packed with a mix of sweet Italian sausage, spinach, rice, and ricotta for a dinner that checks every box. It’s hearty, cheesy, and easy to throw together when you need something that feels complete but won’t get pushed around the plate. The parmesan on top seals the deal for anyone still on the fence about stuffed peppers.
Get the Recipe: Sausage Stuffed Peppers

Sweet Potato Mac and Cheese

Sweet Potato Mac and Cheese. Photo credit: Running to the Kitchen.

This mac and cheese sneaks in sweet potato and spinach but still leads with cheese. It’s creamy and colorful, and somehow everyone ends up eating the greens without realizing it.
Get the Recipe: Sweet Potato Mac and Cheese

Buffalo Chicken Orzo Soup

Buffalo chicken soup with orzo served in a bowl with blue cheese crumbles and green onion.
Buffalo Chicken Orzo Soup. Photo credit: Running to the Kitchen.

Spicy, cheesy, and packed with chicken, this soup turns buffalo wings into a full meal. It’s fast to make and fun to eat, especially when you’re dealing with someone who likes things bold but not fussy.
Get the Recipe: Buffalo Chicken Orzo Soup

Taco Lasagna

Taco Lasagna. Photo credit: Running to the Kitchen.

Taco night meets lasagna in this layered casserole. Beef, tortillas, cheese, and beans come together in one dish that’s creamy, cheesy, and hard to resist. It’s a great swap when taco Tuesday starts feeling repetitive.
Get the Recipe: Taco Lasagna

Bacon Cheddar Chicken

Bacon Cheddar Chicken. Photo credit: Running to the Kitchen.

Chicken smothered in bacon, cheddar, and a honey mustard marinade that hits all the right notes. It’s sweet, savory, and cheesy enough to win over anyone dragging their feet to the table.
Get the Recipe: Bacon Cheddar Chicken

Founder and Writer at  | About

Gina Matsoukas is an AP syndicated writer. She is the founder, photographer and recipe developer of Running to the Kitchen — a food website focused on providing healthy, wholesome recipes using fresh and seasonal ingredients. Her work has been featured in numerous media outlets both digital and print, including MSN, Huffington post, Buzzfeed, Women’s Health and Food Network.

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