Combine coconut, almond meal, chopped almonds and salt in a medium bowl. Stir together.
Add remaining ingredients except for milk and stir together with a spatula or your hands.
If you need it, (if mixture comes together enough without it, omit) add the milk so that the dough is of a consistency that will stick together enough and hold it's shape.
Fill a tablespoon with the mixture and pack down tightly. Carefully remove the mixture using your fingers to "pop" it out of the tablespoon onto a parchment lined sheet.