Tart Cherry Chocolate Granola
This tart cherry chocolate granola is simple an decadent for an easy breakfast, snack or even dessert.
Servings: 8 servings
Ingredients
- 2 cups oats
- 1/2 cup unsweetened coconut flakes
- 3/4 cup chopped nuts any kind, I used pecans and walnuts
- 1/4 cup chia seeds
- 1/2 teaspoon kosher salt
- 1/4 cup unsweetened cocoa powder
- 1/2 cup chopped dried tart cherries
- 1/4 cup melted coconut oil
- 3 tablespoons maple syrup
- 1 tablespoons tart cherry concentrate
- 2 tablespoons coconut sugar
- 1/2 teaspoon vanilla extract
- 1/4 cup chopped dark chocolate
Instructions
- Preheat oven to 325 degrees and grease a baking sheet with baking spray.
- Combine oats, coconut flakes, nuts, chia seeds, salt, cocoa powder and cherries in a large bowl.
- Whisk together the coconut oil, maple syrup, cherry concentrate, coconut sugar and vanilla extract in a small bowl.
- Pour the wet ingredients into the dry and toss until fully coated.
- Spread the mixture out onto the baking sheet in an even layer.
- Bake for 12-15 minutes, toss the granola and bake for another 10-12 minutes, careful not to burn the nuts.
- Remove from the oven and let cool completely.
- Add the chopped chocolate and mix together.
Nutrition
Serving: 1SERVING | Calories: 361kcal | Carbohydrates: 36g | Protein: 7g | Fat: 23g | Saturated Fat: 11g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 0.2mg | Sodium: 159mg | Potassium: 273mg | Fiber: 8g | Sugar: 13g | Vitamin A: 276IU | Vitamin C: 0.3mg | Calcium: 79mg | Iron: 3mg