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Strawberry Ginger Sauce
This strawberry ginger sauce comes together in about 30 minutes. Use it as a jam or a delicious topping for ice cream.
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
strawberry ginger sauce
Servings:
16
servings
Author:
Gina Matsoukas
Ingredients
1
lb
strawberries
chopped
1/4
cup
orange juice
splash of orange liquor
optional
1/4
cup
packed brown sugar
1
cinnamon stick
1
inch
nub of ginger
minced
Instructions
Combine chopped strawberries, orange juice and liquor in a small sauce pan and bring to a boil. Once boiling, add remaining ingredients and boil on medium for about 30 minutes or until sauce thickens and reduces.
Serve warm and then keep refrigerated.
Nutrition
Serving:
1
SERVING
|
Calories:
396
kcal
|
Carbohydrates:
99
g
|
Protein:
4
g
|
Fat:
2
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
0.2
g
|
Sodium:
22
mg
|
Potassium:
935
mg
|
Fiber:
11
g
|
Sugar:
81
g
|
Vitamin A:
189
IU
|
Vitamin C:
298
mg
|
Calcium:
161
mg
|
Iron:
3
mg