2cupsliquidI used 1 cup water, 1 cup vegetable broth
1clovegarlicsmashed
4stalks celerydiced
1/2yellow pepperfinely chopped
1/3cupfresh cranberrieschopped
3/4cupblack beansdrained and rinsed
1/2teaspooncoriander
1tablespoonextra virgin olive oil
1tablespoonbalsamic vinegar
1/4cupparsleychopped
salt & pepper to taste
Instructions
Rinse quinoa and combine with cooking liquid and smashed garlic clove in a small saucepan. Bring to a boil and then reduce to a simmer until all liquid is absorbed and fully cooked (about 25 minutes)
While quinoa is cooking, combine celery, peppers & black beans in a large bowl.
Once quinoa is cooked, add to large bowl and toss to combine.
Let cool for about 5 minutes before adding remaining ingredients and tossing to combine.