How to Freeze Summer Squash

How do you make summer last all year?

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Freeze your summer squash!

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This summer vegetable is tender, versatile, and a perfect addition to countless dishes.

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Enjoy the best of summer by freezing this flavorful crop to enjoy all year long.

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You can freeze the squash whole or slice it for easier portioning later.

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Whole or sliced frozen squash is perfect for quick stir-fries, side dishes, or pasta.

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Blanching your squash before freezing helps preserve its color and taste.

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Blanching is ideal if you want to maintain the squash’s texture for soups, stews, or casseroles.

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You can also grate the squash before freezing.

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Frozen grated squash thaws quickly and is ready to be mixed into your favorite recipes.

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Use this method for dishes where squash texture isn’t as critical, like casseroles and baked goods.

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With these freezing methods, you’ll have fresh, tasty summer squash available year-round.

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SWIPE UP FOR MORE DETAILS!

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