Korean Sweet Potato Glass Noodles

Craving a quick and tasty dinner tonight?

This Korean Sweet Potato Glass Noodle recipe is super tasty and ready in just 15 minutes.

It's made with gluten-free sweet potato noodles.

So it's perfect for gluten-sensitive diets.

The tenderized beef is soaked in a flavorful sweet and savory marinade.

 This recipe is ideal as a make-ahead meal. 

Or when you have leftovers to reheat.

It's versatile and easily adaptable with ingredient swaps.

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