Korean Sweet Potato Glass Noodles
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Craving a quick and tasty dinner tonight?
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This Korean Sweet Potato Glass Noodle recipe is super tasty and ready in just 15 minutes.
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It's made with gluten-free sweet potato noodles.
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So it's perfect for gluten-sensitive diets.
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The tenderized beef is soaked in a flavorful sweet and savory marinade.
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This recipe is ideal as a make-ahead meal.
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Or when you have leftovers to reheat.
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It's versatile and easily adaptable with ingredient swaps.
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