HOW TO CUT TRI TIP
Learn how
Do you know the important trick to properly cutting a tri tip roast or steak?
Learn how
There are two different grains in a tri tip.
Learn more
Here the grain runs parallel to the meat
Learn more
Here the grain runs at an angle
Learn more
Find the intersection point and cut the steak in half.
Learn more
This can be done before or after cooking.
Learn more
Slice
against
the grain for each section of meat.
Learn more
Cutting thinly on the bias will result in the most tender tri tip slices.
Learn more
SWIPE UP FOR ALL THE DETAILS!
Learn more