Preparing cauliflower gnocchi in the air fryer is one of the easiest methods that results in the perfect crispy texture!
INGREDIENTS:
• CAULIFLOWER GNOCCHI • COOKING SPRAY OPTIONAL FOR SERVING: • OLIVE OIL • GARLIC POWDER • SEA SALT
STEP 1: PLACE GNOCCHI IN AIR FRYER TRAY OR BASKET IN SINGLE LAYER
STEP 2: AIR FRY AT 400°F UNTIL CRISPY
SERVE AS AN APPETIZER OR SNACK...
AND DIP IN YOUR FAVORITE CONDIMENT
OR SERVE AS A MAIN COURSE...
AND ENJOY THE CRISPY EXTERIOR & SOFT PILLOWY INSIDE IN A BIG BOWL!
THE EASIEST & BEST METHOD!