Juicy Bison Burgers

Want to make burgers more exciting? Try these juicy bison burgers.

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Bison burgers have a milder flavor compared to other game meats.

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Cook them on the stove or grill for versatility.

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Simple seasonings like salt, pepper, garlic, and onion powder are all you need.

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Worcestershire sauce adds a savory kick to the patties.

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You can add your favorite toppings: cheddar cheese, tomatoes, lettuce, mayo, and burger sauce.

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But don't overload it!

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Enjoy the classic American burger experience with a twist using lean and flavorful bison meat.

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SWIPE UP FOR THE FULL RECIPE!

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