Learn the best affordable cuts of meat for great grilling.

Great grilling doesn't mean you have to spend top dollar. Some of the best cuts are very economical!

Clean up the grill & get ready to cook! 

TOP SIRLOIN

Sirloin is tender & lean and cooks quickly over a hot direct flame.

CHUCK STEAK

This cut has a rich beef flavor but can be tough. Works best with a long marinade. Great for kabobs or skewers!

SKIRT STEAK

Tender and deeply flavored. Slice against the grain. Perfect for fajitas, stir-fries & tacos.

FLANK STEAK

Lean with a strong beefy flavor. Great with marinades. Grill quickly over high heat. Slice against the grain.

HANGER STEAK

Tender cut from the cow's belly. Best when marinated & cooked to medium-rare.

All these cuts are budget-friendly and will make delicious meals for the whole family.

Swipe up for the best tips & tricks for cooking these steaks!