Light & Fluffy Paleo Crepes

Wanna know how to make the lightest, most fluffy crepes?

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These paleo crepes have an authentic texture without the grains.

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They're made with simple pantry staples like coconut flour and tapioca flour.

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And they're also paleo-friendly, grain-free, gluten-free, and dairy-free.

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You can fill them with your favorite sweet or savory toppings.

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Add bananas and almond butter or blueberry compote.

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Or savory options like spinach and mushroom or bacon and cheese.

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They're perfect for busy mornings or quick brunches.

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SWIPE UP FOR THE FULL RECIPE!

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