Everything you need to know about leftover almond pulp (from making homemade almond milk) with both sweet & savory recipes for how to use it.
These oatmeal chocolate chip cookies made with almond pulp from homemade almond milk are an easy gluten-free, vegan baked treat!
Healthy cookie dough bites made from leftover almond pulp (from making homemade almond milk) are such an easy treat so that nothing goes to waste. Don’t worry – you can make these with almond flour too if you don’t have almond pulp. Drizzled or dipped in chocolate, they’re the ultimate vegan/gluten-free treat! Back in the …
Thumbprint almond pulp cookies are the easiest and tastiest way to use leftover almond pulp from homemade almond milk. A gluten-free & vegan fun treat!
These cranberry almond chocolate chip cookies are infused with orange zest. Dip them in chocolate and sprinkle with sea salt for a gluten-free holiday treat!
These breakfast yogurt bowls are topped with a tart cherry ginger muesli. Loaded with oats, almonds, cacao nibs, ginger, dried tart cherries and warm spices. With a swirl of cherry sauce, it’s a tasty and nutritious way to start the day.