These Stuffing Frittata Bites are a quick and easy recipe to use up leftover stuffing from Thanksgiving. They’re great for breakfast or
This crispy baked coconut crusted acorn squash is like a healthy version of onion rings perfect for fall. Here’s the problem with
These rosemary dijon roasted potatoes are a delicious savory side. They make a great alternative to the traditional butter roasted potatoes. Add
Crispy, crunchy and baked until perfectly golden brown, these gluten-free and vegan zucchini fries are the most irresistible vegetable fry ever!
Sautéed Brussels sprouts with crispy shallots are a delicious alternative to roasting with tons of flavor and crunch. Before you take one
An easy broccoli rabe side dish that combines a hint of spicy red pepper and sweet dried cherries with toasted pine nuts and plenty of garlic.
A salty and sour twist on the classic corn on the cob with parmesan and lime. Whew! What a day. I stepped
A healthier version of the mayonnaise-heavy coleslaws, this Irish slaw offers crunch, delicious flavor and a subtle tangy bite in a creamy yogurt-based dressing.
These summer herb stuffed tomatoes are filled with quinoa for a healthy, protein packed side dish or a light meal. It’s so