If you follow me on facebook you might’ve already heard about this, but Saturday afternoon I found myself knee deep in my pantry scrubbing 4 day old sticky “light syrup” from an exploded can of mandarin oranges off the walls, shelves, door and other food items it attacked. Now, I don’t actually eat canned fruit [...]
{ 24 comments }
A healthy food blogger with a kale chip recipe. Does it get more predictable than that? Honestly though, I’ve got no shame in sharing these with you guys. They’re unreal. They’re a bit more work than regular kale chips and by work I mean you gotta clean the food processor when you’re done. After the [...]
{ 20 comments }
I’m kinda at a loss of what to say about these chips. I have plenty I want to talk about, just not chip related stuff so let’s get the formalities over with… Are they actually crispy? Yes, hence the title. Slice thin, don’t skip the boiling step, make sure you pat them dry before baking [...]
{ 47 comments }
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Get smart with the Thesis WordPress Theme from DIYthemes.
Copyright © 2012 Running to the Kitchen. All rights reserved.
Designed and Administered by Living Like the Kings