Thursday, December 15, 2011

Coconut cashew crusted salmon

by Running to the Kitchen on December 15, 2011

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It’s December and there is now half a pineapple sitting in my fridge. I’m only off by a season or two. I was just getting really sick of my normal salmon routine (a mustard, lemon & rosemary glaze in case you were wondering) and after ordering up my usual 3/4 of a lb. of the [...]

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